1 c Sugar 4 Eggs 1/2 ts Vanilla 1/2 c Butter 1 1/2 ts Ground cardamom 1 1/4 c All-purpose flour 2 1/2 ts Cornstarch 3 tb Cold water Using a stationary or hand-held mixer, beat together the sugar, eggs, and vanilla until the mixture is light and airy. Melt the butter and let it cool. Sift the cardamom and flour together. Mix the cornstarch and water until smooth. With the mixer on low speed, alternately add the butter and flour to the sugar-egg mixture. Beat in the cornstarch mixture. Pour a spoonful of batter on a heated krumkaker iron, press it shut, and bake the cookie until golden on each side. Drape around a cone or in a cup until dry. I like to serve these with whipped cream that has cloud berries (multebaer) whipped into it. Realizing that cloud berries are hard to come by, my second choice would be raspberries.
How To make Krumkaker's Videos
Sue making Krumkake
Using an electric iron and a rich crepe batter.
How To make Easy Norwegian Krumkaker ( Croissant) ! / Lita Food
Norwegian Krumkaker (Croissant). If you like a mildly flavor and crispy wafer- like cookies, this is it! Other flavorings can be added in additional to or instead of Vanilla. You can Even Use this recipe to make your own ice cream cone. EASY AND QUICK! Pipe them with whipped cream or dip in melted Chocolate. RECIPE: 4 egg 250 gr. Sugar 250 gr. Melted butter 300 gr. Wheat flour 1/2 teaspoon cardamom Mix all together
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Making Norwegian Krumkaker Cookies
Krumkaker are a traditional Norwegian cookie especially popular at Christmas. You'll need a krumkake iron for these, but otherwise they're surprisingly easy to make, and you can fill them with cream, berries, and/or ice cream. Recipe:
How to Make Krumkake and Pizzelles |Scandinavian Classics| Nordic Ware
Learn how to make traditional wafer thin Norwegian Krumkake and Italian Pizzelle cookies. Our Krumkake Iron is a classic pan from our very early years as a company. Follow these steps for how to make this cardamom Krumkake recipe rolled into a cone shape and then rolled again in Cardamom sugar. Or for pizzelles, cool flat and then dip in chocolate. So tasty and fun to make!
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Cardamom Krumkake Recipe:
Krumkaker
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Norwegian Krumkaker Cookies ep 19, Manuelas Magical Christmas
Norwegian Krumkaker Cookies are paper-thin cookies that you roll onto a cone to get the krumkake shape with beautiful lace imprint. I make these each Christmas , and in Norway we fill these with cloudberries cream Get the recipe by clicking the link below.