How To make Layered Shrimp Appetizer
2 1/2 c Water
3/4 lb Unpeeled medium-size fresh
- shrimp 1 pk Cream cheese, softened (8oz)
1/2 c Sour cream
1/4 ts Onion salt
1 ds Ground red pepper
1/4 c Plus 2-tb. chili sauce
1 1/2 ts Worcestershire sauce
3/4 ts Lemon juice
1/2 ts Prepared horseradish
Bring water to a boil; add shrimp, and cook 3 to 5 minutes or until shrimp turn pink. Drain well; rinse with cold water. Chill. Peel and devein shrimp. Chop two-thirds of shrimp, leaving remaining shrimp whole. Cover and chill chopped and whole shrimp. Beat cream cheese at medium speed of an electric mixer until creamy. Add sour cream, onion salt, and red pepper, beating until smooth. Spread mixture onto serving platter, shaping into a 5-inch circle. Cover and chill at least 30 minutes. Combine chili sauce, Worcestershire sauce, lemon juice, and horseradish; stir well, and spread over cream cheese round. Sprinkle chopped shrimp over chili sauce mixture; top with whole shrimp. Garnish with fresh parsley sprigs and lemon slices, if desired.
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CRAB & SHRIMP SEAFOOD DIP RECIPE | APPETIZER IDEAS | CHAZS CUISINES
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8 oz Lump Crab Meat
10-12 Shrimp, Diced
2 8oz Cream Cheese,softened
1 ½ Cups, Monterey Jack Cheese
1 Cup, Pepper Jack Cheese
⅓ Cup, Mozzarella Cheese
1 Cup, Spinach (Chopped & Steamed)
4 Garlic Cloves, Minced
½ Tbsp Old bay seasoning
2 Tsps Garlic Powder
1 Tsp Smoked Paprika
2 Tsps Onion Powder
½ Tsp Sazon Seasoning (Color)
Salt and Pepper to taste
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7 LAYER DIP | 7 LAYER PARTY DIP | MEXICAN 7 LAYER DIP
7 layer dip is a dip that everyone loves and is such crowd pleaser!! This
version is also super easy to put together!! It’s a perfect dish to bring to your next party or gathering! This is one appetizer you can’t get enough of!!
7 Layer Dip
Ingredients
16 oz can refried beans
10 oz can diced tomatoes with green chilies, drained
1 tablespoon + 1 teaspoon taco seasoning
2 10 oz containers guacamole*
16 oz sour cream
2 cups shredded cheddar cheese
2 Roma tomatoes, seeded and diced
1/2 cup sliced black olives
1/3 cup chopped green onions
Directions
Layer 1
Combine refried beans, diced tomatoes with green chilies and taco seasoning in a bowl. Spread onto the bottom of a 7 x 11 or 9 x 9 inch baking dish.
Layer 2
Spoon guacamole over the refried beans and spread evenly.
Layer 3
Spoon sour cream over the guacamole and spread evenly.**
Layer 4
Sprinkle over shredded cheddar cheese.
Layer 5
Sprinkle over diced tomatoes.
Layer 6
Sprinkle over sliced black olives.
Layer 7
Sprinkle over chopped green onions.
Serve immediately or make ahead or refrigerate overnight. Serve it with tortilla chips.
Notes
*Can substitute store-bought guacamole with homemade.
**When spreading the sour cream make sure guacamole is fully covered. This will keep it from being exposed to air and prevent discoloration.
For a larger crowd, make a double batch using a 9 x 13” baking dish.
Instagram
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Shrimp Cocktail Recipe with Layers of Guacamole & Salsa | Wholly Guacamole
Need a quick and delicious appetizer for your next party? Watch this short video to see how to make these yummy Mexican Layered Shrimp Cocktails.
For this recipe and more visit