How To make Luther's Barbecued Ribs
5 lb Spareribs
FLORIDA BARBECUE SAUCE:
2 c Margarine or butter
1 c Cider vinegar
1 c Catsup
6 oz Jar Prepared horseradish
6 Limes or lemons (the juice)
1 ts Salt
1 tb Worcestershire sauce
1 ts Hot pepper sauce
PREPARE FLORIDA BARBECUE SAUCE: In a medium stainless-steel or enamelware saucepan melt margarine or butter slowly. Add vinegar, catsup, horseradish, lime or lemon juice, salt and Worcestershire and pepper sauces. Simmer uncovered 20 to 25 minutes to blend flavors. Use as basting sauce for pork, chicken or other meats and serve as a table sauce. Leftover sauce can be refrigerated and kept up to a week. NOTE: If using this sauce for chicken, lemons are better than limes; limes give a pleasant tang to pork and other meats. DIRECTIONS: Place ribs about 6 inches above hot coals. Brush lightly with sauce and brown on one side. Keep a water bottle handy when using this sauce as it causes flames to shoot up. Turn, brush again with sauce, and brown the other side. Continue turning and basting every 10 minutes until ribs are done, about 1 hour. Check by cutting near bone in a center section. If juices run clear or golden the ribs are done. Remove ribs to a platter. Cut into 1- to 3-rib sections and serve with any remaining sauce. -----
How To make Luther's Barbecued Ribs's Videos
Ribs mid Smoke Injection Method
Smoking Ribs using a mid cook injection method and Trigger Happy BBQ Sauce
Heaven Made Products Rubs
2023 Memphis in May Barbecue Cooking Contest - Behind-The-Scenes with Heath Riles BBQ
Check out the full behind-the-scenes of the 2023 Memphis in May World Championship Barbecue Cooking Contest with Heath Riles and his BBQ team. The Heath Riles BBQ team competed in the rib category, once again, and Heath is back to defend his 1st place rib trophy. Check out the full rib cook, funny moments, and everything in between!
Heath Riles BBQ Products:
Merch:
More Heath Riles BBQ Recipe Videos:
Printable recipes at 'Shootin' The Que' recipe blog:
Join our online BBQ community Shootin' the Que on Facebook. Talking all things BBQ!
Follow Heath Riles BBQ:
Facebook:
Instagram:
Twitter:
TikTok:
Pinterest:
Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you
Heath Riles, pitmaster
• 75x BBQ Grand Champion,
• 2022 Memphis in May World Rib Champion
• Award-Winning Rubs, Sauces, Marinades, and Injections
#heathrilesbbq #pitmasterheathriles #heathrilesbbqproducts #food #grilling #bbq #barbecue #recipes #simplerecipes #easyrecipes #competitionbbq #memphisinmay #wcbcc
The Terminal (2004) Quarters and Burger King scene HQ
BBQ Country Style Ribs
We're eating high on the hog tonight!
Rub
1/2 cup brown sugar
2 Tablespoon smoked Paprika
1&1/2 tsp cayenne
1&1/2 tsp chili powder
2 tsp garlic powder
2 tsp onion powder
2 Tablespoon Salt
1 tsp black pepper
Cook on low in crock pot 7-8 hours
Finish off with your favorite bbq sauce.
Stick in oven to dry out the sauce some if you want.
Please go like my Facebook page
Thank you so much for watching! Please share my videos with all your family and friends. Thank you so much for all your support and for taking time to visit with me down on the farm! May God bless you all!
Leslie (The Farming Pastor's Wife)
mail can be sent to:
Leslie Madren
P.O. Box 4574
Asheboro NC , 27205
Seasoning and showing the finishing touches to my mom’s/ Dr. Martin Luther King birthday  Rip mom l
Seasoning and showing the finishing touches to my mom’s heavily birthday barbecue/Martin Luther King day barbecue
 if you wanna see more like the cooking they was a live barbecuing that’s just before this video
 if you like the content, please subscribe and join the family 
Norbit pimps
I do not take any rights for this I just like this part