3/4 c Peanut butter, divided 1/4 c Butter, softened 1/4 c Corn syrup 1/2 ts Vanilla 1 c Icing sugar 1/4 c Chocolate chips, melted In small mixer bowl, beat together 1/2 c peanut butter, butter, corn syrup and vanilla. Stir in icing sugar until well blended. Melt chocolate chips in measuring cup in the microwave or in a small pot on the stove and stir in 1/4 c peanut butter. Gently stir this mixture slightly back into the peanut butter for a marble effect. Pour into a small pie plate or pan and refrigerate until set. Keep in refrigerator. Cut into squares. Co-op Magazine April 1993 shared by Elizabeth Rodier PEANUT BUTTER trIVIA * Canadians eat a total of 80,849 kg of peanut butter a day (about 177,868 pounds or almost 89 tons) * Smooth peanut butter outsells crunchy by 3 to 1 * Children and men prefer smooth peanut butter; women prefer crunchy * Most peanut butter is eaten at breakfast * One acre of land grows enough peanuts to make 30,000 peanut butter sandwiches
How To make Marble Fudge's Videos
3-INGREDIENT NUTELLA MARBLE FUDGE RECIPE ????
3-INGREDIENT NUTELLA MARBLE FUDGE ????
This fudge is so creamy and chocolatey and literally takes minutes to make! It has a Nutella swirl through the middle and it’s so pretty ????
Sound on for full instructions ????
All you need is:
1 tin (397g) Condensed milk 500g white chocolate 100g Nutella
Tin size: 8x8”
Enjoy!
3-INGREDIENT NUTELLA MARBLE FUDGE
Author video: The Nutella fudge tastes absolutely amazing and it’s so pretty! ????
All you need is: 1 tin (397g) Condensed milk 500g white chocolate 100g Nutella
Time lapse video of making 20 pounds of chocolate cherry fudge - the Mackinac Island Michigan way - using a marble table. This is a time lapse and actually took about 20 minutes to fold.
The Rochester Fudge Company specializes in handmade fudge, created with a copper kettle and marble slab. Upper Michigan is known for fabulous fudge, and now you don't need to make the trek to Mackinac Island to get this classic treat. ROFUCO. rochesterfudge.com.
Triple Chocolate Marble Fudge Recipe
recipe for Triple Chocolate Marble Fudge
Chocolate Marble Fudge
Chocolate Marble Fudge – A deliciously thick and creamy fudge that uses dark chocolate and white chocolate to create a beautiful marble effect!
FULL PRINTABLE RECIPE:
INGREDIENTS:
FOR THE CHOCOLATE FUDGE 12 oz chocolate (milk, dark, or semi-sweet), 350g, coarsely chopped 3/4 cup sweetened condensed milk, 11oz/313g 1 teaspoon vanilla extract
FOR THE WHITE CHOCOLATE FUDGE 12 oz white chocolate, 350g, coarsely chopped 3/4 cup sweetened condensed milk, 11oz/313g 1 teaspoon vanilla extract
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Fudge is a holiday staple. This 3 Ingredient Tiger Butter Fudge is the easiest and foolproof recipe ever! This is creamy, dreamy, smooth peanut butter and chocolate swirled fudge I’ve ever sunk my teeth into!
This recipe comes together in less than 10 minutes, it’s full of chocolate and peanut flavors, silky smooth, great for the holidays and everyone devours it! Basically, this is the best homemade fudge recipe. #3ingredientfudge #tigerbutterfudge #holiday