How To make Mexican Deviled Eggs
12 ea Hard Boiled Eggs; Lg, Peeled
1/4 c Mayonnaise Or Salad Dressing
1 tb Cumin; Ground
1 tb Capers; Finely Chopped
1 tb Mustard; Prepared
1/2 ts Salt
1 ea Jalapeno Pepper; *
1 x Red Chiles; Ground
1 x Cilantro; Fresh, Snipped
* Jalapeno Chile should be seeded and finely chopped. Cut the eggs lengthwise into halves. Slip out the yolks and mash with a fork. Mix the mashed yolks with the mayonnaise, cumin, capers, mustard, salt and the jalapeno pepper. Fill the egg whites with the egg yolk mixture, heaping lightly. Sprinkle with ground red chiles and garnish with the cilantro.
How To make Mexican Deviled Eggs's Videos
Street Corn Deviled Eggs #shorts
Street Corn Deviled Eggs #shorts
Mexican Deviled Eggs
The Chiro Junkie is back, and this time I've given devilled eggs a Mexican twist!
I used my personal recipe for guacamole and added some mouth-watering bacon (which you can replace with veg bacon for a meat-free alternative), and I've created the ultimate Mexican breakfast dish.
Enjoy!
@TheChiroJunkie
Mexican Deviled Eggs Recipe | High Protein Snack
???? Full Recipe & Calories:
These quick Mexican Deviled Eggs come packed with almost 4 grams of protein per bite, take just a few minutes to prep, and you only need 5 ingredients to make them!
???? allows you to print and scale every single recipe. I include conversions and give you recommendations for other similar recipes.
???? Subscribe to our newsletter and get a free eBook with our top 20 recipes!
STUFF IN THIS VIDEO?
Can all be found on our website (linked above) in the recipe card!
The Protein Chef Store:
???????? Follow us @TheProteinChef on all platforms!
???????? About The Protein Chef
Derek Howes is a personal trainer and chef with over a decade of experience in the gym and kitchen. Derek, who is also known as The Protein Chef on his blog and YouTube channel shows his viewers every week that food doesn’t need to be boring or repetitive, it’s all about balance, moderation, and having the knowledge to change things up.
The Protein Chef is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.
Mexican Deviled Eggs | Price Chopper How-To
Find everything you need to make Mexican Deviled Eggs at a Price Chopper location near you! Find the store closest to you:
Connect with Price Chopper and Market 32!
Price Chopper YouTube:
Price Chopper Facebook:
Price Chopper Twitter:
Price Chopper Instagram:
Price Chopper Pinterest:
Price Chopper Blog:
Market 32 Facebook:
Market 32 Twitter:
Mary's Downtown Salsa - Mexican Deviled Eggs
This is a full flavor variation of the traditional deviled egg recipes. You can vary the amount of heat by selecting the mild, medium or hot variety of Mary's Downtown Salsa. For the complete recipe visit our web site at marysdowntownsalsa.com.
DEVILED EGG MACARONI SALAD super easy and delicious recipe, PERFECT for your next BBQ!
Hello my beautiful fam!! Welcome to the heart of my home, my kitchen!!!!! ????????♥️???????? ❤️
It’s another beautiful day and today we are making the best deviled egg macaroni salad now let me tell you this is an ultimate favorite during summer our cookouts are not complete without this salad so I hope it becomes your favorite too☺️???? I hope you enjoy it as much as we do and if you do please let me know in the comments and if you new here, welcome, become part of our family it is FREE, just hit that subscribe bottom ☺️ I promise you, you will not regret it ♥️ love you all thank you again got joining us today!
????ALL OF MY FAVORITE ITEMS/KITCHEN ESSENTIALS CAN BE FOUND ON MY AMAZON STOREFRONT ????
????????♥️ Get your apron here
Pots & pans using atm Ourplace Website -
Always Pan 2.0 -
Cast Iron -
blender- Vitamix A3500
‼️‼️‼️For any other recipe just type in Cooking Con Claudia, followed by the recipe name you trying to find, if I already made it it should appear as the first videos ☺️ if not, request it in the comments ????
PRO TIP!!!!
✅if you want your salad to be more wet simply add more mayo and sour cream we don’t like the flavor of mayo to over power this salsa so to me 1 cup of each is perfect
Ingredients:
1 lb elbow macaroni
10-12 eggs
1 cup sour cream
1 cup mayo
1/4 cup pickled jalapeño juice
2 tsp yellow mustard
Chopped fresh dill
Salt I used 1 1/2 tsp
Freshly ground black pepper I used 1/2 tsp
3/4 tsp paprika
4 celery stalks (finely chopped)
Green onion
Black olives
Pickled jalapeños I used 2
1 serving of love ????
Want to see more of me and my family? Follow me ☺️ tag me on any recipes you recreate ????
TikTok: tiktok.com/@cooking.con.claud
IG: cooking_con_claudia
Fb: Cooking with Claudia
Business Inquires Only: claudia.regalado91@gmail.com
Recipes in Spanish:
#deviledegg #eggsaladrecipe #macaronisalad