Falafel Pita Pockets Recipe with Tahini sauce, Hummus | How to make falafel | Yummy Recipes |
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Yummy Recipes | Falafel Pita Pockets Recipe with Tahini sauce, Hummus | How to make falafel | Yummy Recipes | #29
How to make falafel | how to make pita pockets | how to make tahini sauce | how to make hummus | falafel shawarma recipe | hummus recipe | tahini Sauce recipe | Mediterranean falafel recipe | Lebanese falafel recipe | pocket falafel sandwich | chickpeas falafel recipe | chickpeas vada | kondakadalai vadai |
Veggie Pita Sandwich Recipe! Delicious, Healthy & Colorful! Make at Home in Minutes!
Hi Everyone! I love these guilt-free and tasty veggie pita sandwiches because they are PACKED with vitamins and minerals and are just oh so good! My homemade dressings are so versatile and can also be used with any salad you like.
Written Recipe for Colorful Veggie Pita Sandwiches:
Makes around 12 Pita Pockets.
Ingredients:
*You don’t need to use all of these ingredients! You can use whatever veggies you have in your fridge and add them. I just think personally that these veggies all taste great with each other, but you can play around with the recipe however you like.*
For the Filling:
Half of a Small Iceberg Lettuce
Half of One Yellow Bell Pepper
Half of One Red Bell Pepper
Half of One Small Apple
Two English Cucumbers
One Zucchini
Half of One Small Yellow Squash
Half of One Medium Carrot
Two Roma Tomatoes
Half of a Small Onion
Three Fourths of an Avocado
Juice of Half a Lime
One Jalapeño
Handful of Dried Cranberries
Handful of Pecans or Walnuts (or any nuts of your choice)
For the Avocado and Onion Vinaigrette:
The Leftover Quarter of the Avocado
Three Tablespoons of Extra Virgin Olive Oil
Half a Teaspoon of Balsamic Vinegar
Quarter Teaspoon of Apple Cider Vinegar
One Teaspoon of Mustard
One Teaspoon of Honey
One Teaspoon of Everything Bagel Seasoning
Orange Zest to Taste
Lime Zest to Taste
Juice of One Lime
Two Teaspoons of Dehydrated Chopped Onion
Salt to Taste
Black Pepper to Taste
For the Yogurt Based Dressing:
One Cup of Non-Flavored Yogurt
One Teaspoon of Everything Bagel Seasoning
One Teaspoon of Dehydrated Chopped Onion
Quarter Teaspoon of Garlic Powder
One Teaspoon of Sliced Jalapeño Brine (or any acid)
One Teaspoon of Sriracha Hot Sauce
One Teaspoon of Mustard
Salt to Taste
Black Pepper to Taste
Directions:
1.Gather and chop all of your ingredients for the filling! Be sure to add the juice of half a lime to the avocado slices. Again, you don’t have to use all of these veggies; play around and use whatever you have in your fridge or whatever you think will go well together. Place them in different bowls as you see fit.
2.To make the vinaigrette, take a quarter of the avocado you sliced and put them in a bowl and mash them. Then, add two tablespoons of extra virgin olive oil to the avocado, along with all of the balsamic vinegar, apple cider vinegar, mustard, a honey, everything bagel seasoning, orange and lime zest to taste, the lime juice, and the dehydrated chopped onion. Mix this thoroughly while gradually adding a tablespoon of oil. Then, add salt and black pepper to taste, mix again, and the vinaigrette is ready!
3.To make the yogurt based dressing, add the yogurt to the bowl, along with all of the measured ingredients, and mix well. It’s as easy as that!
4.To assemble a pita pocket, add all of the veggies you chopped for the filling to half a pita pocket, along with some crushed pecans and the cranberries. Choose either or both of the dressings to add as liberally as you would like.
5.Your fresh, delicious, easy pita pocket is ready! Enjoy it fresh.
#pitasandwich #vegetablesandwich #rashmiskitchenandthings #food #rashmiskitchen
Falafel Pita Pockets Recipe
How to make Falafel | Falafel Recipe:
Homemade Tahini Sauce Recipe:
Mexican Pita Pocket
As easy to make as it is delicious this Pita pocket was submitted by the Wooloowin State School.
INGREDIENTS (4 SERVES)
400g of lean beef mince
1 diced onion
2 tbs of minced garlic
1 can of diced tomatoes
1 packet of Mexican seasoning mix
1/2 cup of lemon juice
2 tbsp of oil
1/2 iceberg lettuce, sliced
1 tomato, diced
1/2 cucumber, diced
1 avocado, diced
1 cup of reduced fat cheese
METHODS
1.Heat oil in a large saucepan. Add onions and cook until translucent.
2.Add garlic and mince. Cook until browned.
3.Add tinned tomatoes, lemon juice and season to taste. Simmer on med-low heat for at least 15 minutes.
4.In a separate bowl, mix together lettuce, tomato, cucumber and avocado to make a simple salad.
5.Serve in pita pockets with two tbs of mince, two tbsp of salad, a sprinkle of cheese.
6.Optional: drizzle of natural yoghurt.
The RIGHT way to make a Pita Sandwich! #shorts
You can have your favorite beef shawarma pita sandwich right at home, this easy recipe is all you need!
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INGREDIENTS:
???? ¼ cup extra virgin olive oil (I used Early Harvest Greek EVOO)
???? 1 teaspoon ground cumin
???? 1 teaspoon ground coriander
???? 1 teaspoon Sweet Spanish paprika
???? ¾ teaspoon ground turmeric
???? ½ teaspoon ground cloves
???? ½ teaspoon cayenne pepper
???? ½ teaspoon ground cinnamon
???? ¼ cup white wine vinegar
???? 1 lemon
???? 1 ½ lb beef flap steak or flank steak, cut very thinly
???? Kosher salt and black pepper
???? 4 garlic cloves, minced
???? 1 medium yellow onion, halved and sliced
To serve:
???? 4 Pita bread loaves, halved (8 pita pockets)
???? 3-Ingredient Mediterranean salad, (or sliced tomatoes and cucumbers, and chopped parsley)
???? 1 Homemade Tahini Sauce, follow this tahini sauce recipe
???? Pickled Cucumbers, optional.
#pita #pitabread #pitasandwich #beefshawarma #shawarma #beefsandwich #shawarmasandwich #mediterraneandiet #mediterraneanrecipe #mediterraneanfood #egyptian #mediterranean #easymeals #easyrecipe #dinnerrecipe #sandwich #sandwichrecipe #sandwiches #sandwichlovers
Your top and best resource for easy Mediterranean recipes and more!
The Mediterranean Dish is the top and best website and resource for modern Mediterranean recipes & the Mediterranean diet. See more on our website:
My name is Suzy Karadsheh Chef and New York Times Bestselling Author, here on The Mediterranean Dish YouTube Channel, you will find easy, wholesome, and healthy recipes that celebrate the bold flavors of the Mediterranean from Southern Europe, to North Africa, and the Middle East.
I am a true daughter of the Mediterranean. I was born on the coast of Egypt in the bustling cosmopolitan city of Port Said, the North entrance of the Suez Canal, and just a boat ride away from places like Italy, Greece, Turkey, Lebanon, Palestine and Israel.
As a busy mom, all of the Mediterranean recipes were developed in my humble kitchen, offering a personal twist to the dishes that I serve to the ones I love.
If you love Greek food, Italian food, Moroccan, Middle Eastern and more, you will find it all here, adapted with a modern twist for all the busy cooks out there! While the majority of the recipes here are Mediterranean diet recipes, some may not meet your particular health needs. Please consult your healthcare professional to select what works best for you.
How to make Pita Bread at home like a PRO (without oven)
In this video let us learn How to make Pita Bread at home like a PRO in a simple Simple and Easy video tutorial format.
The only 6 simple steps you need to know to make Pita Bread recipes like a PRO!! This easy homemade pita bread recipe made on the stove top with soft and chewy texture puffed like a balloon creating a pocket that is great for fillings when stuffed with veggies and hummus makes a perfect healthy dinner.
#bread #pitabread
This is a pita bread recipe without oven, that is we are making the pita bread on the stove I mean pita bread on the stovetop.
Find all the details on making homemade pita bread recipe in the oven by clicking on this link:
These pita pocket bread are a staple food of Arabs, part of Mediterranean Cuisine makes a perfect medium for fillings, pita sandwiches, pita crisps.
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2. Laadi Pav without oven:
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