3 lg Handfuls of mint leaves -(stems previously removed) 3 ts Granulated sugar 4 tb Wine vinegar (From "English Country Cooking at Its Best" by Caroline Conran. Villard, 1985). Wash and shake the mint leaves, sprinkle then with the sugar and chop them rather finely. Put in a bowl. Heat the vinegar and pour it over the mint. Add more sugar if you think the sauce is too sharp. Serve hot or cold with roasted lamb or other meat. Alternatives: Use lemon juice instead of vinegar and you can also add a little olive oil. This is not traditional mint sauce, being much less violent in flavor, but it is exceptionally good.
How To make Mint Sauce's Videos
James Martin WOWS Us With A Tender Lamb With Mint Sauce Dish | James Martin: Yorkshire's Finest
Subscribe to Food Network UK for more great clips:
James Martin shows off a great way to use farm-fresh lavender and mint to elevate a tender lamb dish with mint sauce and a side of buttered carrots.
???????? Catch full episodes of your favourite Food Network shows on discovery+:
From season 1episode 13.
Like Food Network UK on Facebook:
Follow Food Network UK on Twitter:
Follow Food Network UK on Instagram:
Visit our website:
How to make MINT SAUCE recipe | Perfect with Roast Lamb
#originalnakedchef Original Naked Chef demonstrates how to make mint sauce which is perfect with Lamb. Very easy video recipe and perfect to serve up with roasted lamb for Christmas or your roast dinner. My recipes:
Simple Mint Sauce Recipe with Colman’s mint sauce
Today a quick recipe that will undoubtedly become a staple in your kitchen – the Simple Mint Sauce, starring none other than Colman's Garden Mint Sauce.
Picture this: succulent meats, vibrant vegetables all graced by the zesty touch of a homemade mint sauce. If your taste buds are already tingling, you're in for a treat!
Starting with the base of Colman's Garden Mint Sauce, A sprinkle of sugar, A dash of white or wine vinegar mix it up into a mint sauce that suits your palate just right. That's it a simple mint sauce – serve over roast lamb or even on salads. Enjoy!
???? RECIPE BELOW
Friends, if you liked the video, you can help the channel:
❤️SHARE this video with your friends on social networks.
❤️RATE the video! This is nice for me and important for the development of the channel!
❤️ WRITE A COMMENT or at least a smiley. It's not difficult for you, but for me it's a great motivation!
❤️ SUBSCRIBE:
Already subscribed? ▶ Turn on Ringtone ???? to be notified of new videos!
???? SUPPORT OUR CHANNEL ???? It would certainly go along way in helping me ❤️
Direct to me no charges MY BUY ME A COFFEE PAGE: Support my little channel on Patreon (only if you want :) If you enjoyed this episode and would love to see more, remember to like, comment, and subscribe so that you won't miss a single episode! Thank you for watching! ❤️
Don't forget as with all recipes YOU have to taste along the way of cooking - all recipes may need adjusting to your own tastes. All recipes are full working recipes and as a base they are great - tailor to your own taste. Hope you enjoy cooking as much as i do.
Taking Cooking food back to basics.
Simple Mint Sauce Recipe with Colman’s mint sauce
Ingredients:
4 tablespoons (1/4 cup) Colman's Garden Mint Sauce 1-2 teaspoons white wine vinegar 1-2 teaspoons sugar
How to make a clone copy of colman's -
My Camera gear Camera x 2 16mm F1.4 lens - 18-105 F4 lens - Battery Grip - Camera monitor Tripod Tascam DR-05x Favourite wireless recording system Lapel collar mic My first wireless sound - Lights - Action camera - GOPRO -
PRIVACY POLICY and FULL DISCLOSURE: Rik is a participant in the Amazon Services LLC Associates Program (UK) DISCLAIMER: The product links in this video description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission if you purchase. This helps with my channel and allows me to continue to make videos. Thank you for your support.
Fresh-Mint Sauce
Lucinda's mint sauce is super-simple to prepare and is the perfect complement to roast lamb. subscribe:
Fresh Mint Sauce | Abel & Cole
Feeling saucy?
For our best ever Easter Feaster Menu head to:
How To Make “Restaurant Style” Mint sauce At Home! The most popular Indian Restaurant Condiment!
Hi guys, I’m making Indian Restaurant Style Condiments the proper way and a simple way for you to make at home!
Indian Restaurant Style mint sauce: 1 clove garlic 1 handful coriander 1 green chilli 1 & 1/2 tsp mint sauce 4 heaped tsp mango chutney 1 & 1/2 tsp sugar 1 pinch salt to taste 100ml milk 250 gram Greek yogurt