1 lb Dark chocolate, broken into Pieces 1 lb Can sweetened condensed milk 2 1/2 oz Butter 1 tb Instant coffee 1 ts Boiling water Grease and line lamington pan with foil. Place chocolate, condensed milk and butter in saucepan, stir constantly over low heat until mixture is smooth. Blend coffee and water together until coffee is dissolved, add to chocolate mixture, stir until evenly combined. Pour into prepared pan, refrigerate until set. Cut into squares to serve. Cover with plastic wrap and refrigerate until required. Makes about 30.
How To make Mocha Fudge's Videos
Gluten Free Mocha Fudge
Fudge for all! Not only is this delectable recipe gluten-free and vegan, but it’s perfect for anyone avoiding peanuts, too. The secret is a creamy nut butter made with seven nuts and seeds like cashews, Brazil nuts, and chia seeds that’s swirled with melted chocolate, vanilla, and coconut milk. Watch video above or go to for the full recipe!
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Mini Vegan No Bake Chocolate Mocha Fudge and Coconut Tarts
RECIPE:
Mocha Fudge Brownies: An Easy Twist for Major Flavor
Since coffee is life, I had to add a little java-twist to birthday sweets. Give these Mocha Fudge Brownies a try for a rich coffee twist on box brownies! ⌁⌁⌁⌁⌁⌁⌁⌁⌁⌁⌁⌁⌁⌁⌁⌁⌁⌁⌁⌁⌁⌁⌁⌁⌁⌁⌁ Full recipe at maisymaycoffeeco.com
How To Make Mocha Fudge Sauce | Chef Rakhee Vaswani
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Mocha Fudge Brownies
Delicious coffee flavored fudge brownies with a good chew around the edges.