How To make Mom's Southern Pecan Pie
1 Unbaked pie shell
1 c Fruit sweetener
1 tb Cornmeal
1/3 c Unsweetened applesauce or
--applebutter 3 tb Water
2 tb Cornstarch
3 Eggs
2 ts Vanilla extract
2 tb Very strong coffee or
-espresso (prepared - not -grounds) 24 Pecan halves
Prepare pastry and place in 9" pie pan. In large bowl, combine fruit sweetener, cornmeal and applesauce/butter. Beat with electric mixer. In small bowl, blend water and cornstarch until smooth. Add to fruit sweetner nixture and blend. Beat in eggs one at a time. Stir in vanilla and coffee. Pour mixture into pie shell. Decorate top with pecan halves. Bake 30 to 40 minutes - or until custard is set - at 375 degrees.
Cool slightly before cutting. One serving is = to: 1 bread, 1 fruit, 2 fat exchanges. 211 cal, 9g fat, 28g carb, 69mg sod, 3g protein, 82mg chol This recipe was posted by Sherry Eckert on *P - ID#GDDF80A and she got it from SWEET INSPIRATIONS SUGAR FREE DESSERT COOKBOOK. To make fruit sweetner - cook four cups of fruit juice until it is reduced to one cup. If you like it sweeter add Sweet One. OR if a recipe calls for 1/2 cup fruit sweetner, use 1/2 cup frozen fruit juice plus half as much (1/4 cup) granulated fructose. ~ Sherry adds Sweet One instead to desired sweetness. If 2/3 cup is called for use 2/3 cup concentrate plus 1/3 cup granulated fructose. Commercial fruit
sweeteners are available at health food stores. Good juices to use are apple, orange, pineapple, pineapple- orange, and grape. Submitted By LIR119@DELPHI.COM On SUN, 21 JAN 1996 083110 -0500 (EST) -----
How To make Mom's Southern Pecan Pie's Videos
Recipe Moms Southern Pecan Pie
Recipe - Moms Southern Pecan Pie
INGREDIENTS:
●236 1/29 ml sugar
●118 1/59 ml corn syrup
●59.14 ml butter , melted
●3 eggs , beaten
●9 inch unbaked pie shells
●236 1/29 ml pecan halves (use halves or break them into pieces, whichever you prefer.)
How to Make Classic Pecan Pie
Pastry Chef David Guas demonstrates his tips, techniques, and a killer recipe for this classic southern pecan pie. Get the full recipe, plus four delicious variations here:
Easy Pecan Pie Recipe -How to make southern pecan pie
Pecan pie is such a simple pie to make yet so many people seem to struggle with getting the right balance of sweetness, that perfect firm, yet soft texture and the right nut-to-filling ratio. Yep, sometimes the easiest recipes can be a pain in the ass!
This homemade pecan pie recipe (with a few personal alterations) has been in our family for as long as I can remember. It's a trusty old standby that hasn't let me down yet. When newbies to the family taste it for the first time it gets a lot of now that's a pecan pie! remarks. This recipe gets passed around a lot during the holidays and somewhere got the name Ova Yonda Pecan Pie.
I've tried other pecan pies and this one continues to be my favorite. Easy, pure comfort.
What I love about this pecan pie recipe is that it starts with a flavorful, homemade crust that goes so well with pecan pies. The filling sets to perfection with a sweetly balanced caramel vanilla flavor. The toasted pecans are crunchy (none of those chewy pecans here!) It's just a simple, well-balanced pecan pie.
GET RECIPE:
Music by Kevin MacLeod
Y’all let’s make a Southern Pecan Pie
Delicious semi homemade Southern Pecan Pie
Pecan Pie (Sweet and Tasty!!!)
Hey everybody!!! It's time for another episode of Sunday Cooking with Mom and Me. Today we are showing you how to make a tasty pecan pie, straight from mom's repertoire of recipes. It's usually Christmas or Thanksgiving before mom makes these but we are getting in the holiday mood early just for you guys. Make sure to like and subscribe after watching and we hope you enjoy.
How to Make Pecan Pie | Pie Recipes | Allrecipes.com
Get the top-rated recipe for Southern Pecan Pie I at
Watch how to make a sweet, simple pecan pie with Southern flare. It's just the right amount of sweet—not toothache sweet, it's just right. Dark corn syrup, sugar, and vanilla combine with plenty of pecans and butter in this classic. Simply pour the mixture into a prepared pie crust and bake—it's so easy!
Subscribe to allrecipes @
Facebook
Twitter
@Allrecipes
Pinterest
Instagram
Allrecipes Magazine is now available!
U.S. subscribers, save here:
Canadian subscribers, save here: