How To make Nutty Apple Bread
1/4 c Peanut butter
2 tb Margarine
2 lg Eggs
1/3 c Honey
1 1/4 c Whole wheat flour
1 1/4 ts Baking soda
2 ts Ground allspice
3/4 c Rolled oats; quick-cooking
1/4 c Wheat germ
2/3 c Plain yogurt
1 c Apples; chopped fine
1/4 c Walnuts; chopped
Recipe by: 100 Healthy Desserts Your Kids Will Love Preheat oven to 350 degrees; coat a 9 x 5-inch loaf pan with nonstick cooking spray. In a large bowl, mix the peanut butter, margarine, eggs and honey until smooth; set aside. In a medium bowl, sift together the flour, baking soda and allspice. Add the oats and wheat germ; mix thoroughly. Combine the flour mixture with the peanut butter mixture; add the yogurt, apples and walnuts and blend well. Pour the batter into the prepared pan and bake for 60 to 65 minutes, or until a toothpick inserted in the center comes out clean. Remove from the pan and cool. Store in plastic wrap. Makes 1 loaf. Penny Halsey (ATBN65B). -----
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Apple Crisp & Nutty Apple Crisp - SNAP4CT Recipe
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Fruity Nutty Loaf
This loaf has evolved over many baking sessions and ended up as one of my faves. Stacked with healthy goodies like banana, dates and flax meal, this easy to make loaf is great toasted with a slab of peanut butter. Perfect with a cuppa jo for a daytime snack.
SESAME TOAST || NUTTY APPLE SMOOTHIE || ZEE TV || HEALTHY RECIPES || CHEF TARUN PANJWANI
POTATOES ARE EVERYONE'S FAVORITE, THIS RECIPE CONTAINS DELICIOUS POTATO SESAME TOAST ALONG WITH NUTTY APPLE SMOOTHIE WITH GOODNESS OF ALMOND MILK
Healthy & Nutty Banana Bread Recipe
A banana bread recipe that is filled with delicious natural banana flavour!
Ingredients:
4-5 ripe bananas
2 cups flour
1 tsp baking soda
¼ tsp salt
¾ cup brown sugar
½ cup melted butter
2 eggs
crushed almonds (optional)
flax seeds (optional)
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Beth's Ultimate Banana Bread Recipe
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Learn how to make my ultimate banana bread recipe that is moist and fluffy and packed with great banana and chocolate flavor! It's a decadent after-school snack idea or just a great all-around quick bread recipe perfect for gifting. Enjoy! xx
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OTHER GREAT FALL RECIPES:
Easy Pumpkin Bread
French Apple Tart
Apple Cider Pancakes
Apple Tarte Tatin
Apple Turnovers
Potato Leek Soup with Garlic Croutons
FAVORITE HOLIDAY RECIPES!
Baked Brie
S'More Pie
Goat Cheese Tartelette Appetizers
Pumpkin Bread
Baked Scallops Au Gratin
Fancy Ham & Cheese Pinwheels Scones
Roasted Potatoes
French Apple Tart
Apple Turnovers
Elegant French Toast
Profiteroles
Coffee Cake
Easy White Chocolate Mousse
Dad's Chewy Chocolottas
Lobster Thermidor
Beth's Easy Appetizers
Banana's Foster
Easy Almond Croissants
BETH’S ULTIMATE BANANA BREAD
Makes 1 loaf
*PRINT RECIPE HERE*
INGREDIENTS:
4 overly ripe, mashed bananas
3 eggs
3/4 cup (180 ml) of canola oil
¼ cup (60 ml) of water
½ cup (100g) of sugar *I find this is enough sugar if adding the chocolate chips but if you have a sweet tooth I would increase it to 3/4 cup (150g)
1 tbsp (15 ml) vanilla
2 ½ cups (300 g) of flour
1/2 teaspoon (5 ml) salt
2 teaspoons (10 ml) baking soda
½ cup (75 g) of bittersweet chocolate, chopped
½ cup (75 g) of Pecans or Walnuts
METHOD:
Preheat oven to 350F (176C) degrees. Spray a 9” x 5 (23cm x 13cm) loaf pan with baking spray.
In a medium bowl mix dry ingredients and set aside. In a large bowl mix wet ingredients until combined.
Combine the dry into the wet, 1/3 at a time, being careful not to over mix! (Or you will have tough bread!) Fold in the chocolate chips and nuts.
Pour into a loaf pan. Bake for 55 mins or until a toothpick comes out clean.
If bread starts to brown too much on the top, cover with foil and continue to bake until cooked through. Slice into thick slices and serve
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Hi! I'm Beth Le Manach and I believe food tastes better when shared. Subscribe to my channel, Entertaining with Beth, to learn easy recipes, simple entertaining ideas and great baking and cooking tips! New Videos post every Saturday! SUBSCRIBE HERE!
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