MAKING PIZZELLE | MEET MY GRANDMA
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Hey guys! Meet my grandma..one of the most amazing women I know.
And she's teaching me to make pizzelle. Pizzelle are a thin Italian cookie that you'll find in any Italian's home...especially a nonna. So come meet my Italian grandma and see where I get it from...the pizzelles ;)
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Hey its your girl Lisa in the City
If you're here for the first time...welcome!
I'm an eccentric mom living in the suburbs sharing my style, and life since becoming a mom.
I'm a creative
I like to laugh, dance and good hair!
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Making Pizzelles for Easter. Our favorite Pizzelle Recipe!
Supplies for today's video in my Amazon store:
Pizzelle Maker
Frontier Lemon Oil
McCormick Anise extract
Terra Kaffe Espresso Machine. Save $75 off your machine using this link:
Tab and I love our tradition! We hope you had fun watching today's video!
Below is our recipe! Wishing you happy Easter!
5 eggs
2 1/2 cups of flour
1/2 cup of oil
1 cup of sugar
bottle of anise extract
2 tsp. of baking powder
Mix ingredients and spoon into Pizzelle press. Baking time is determined by browning level (Light to Dark)
Supplies for today's video in my Amazon store:
Pizzelle Maker
Frontier Lemon Oil
McCormick Anise extract
My main channel, Lori's Boston Found here:
My Amazon Store:
amazon.com/shop/loritata
Music by Epidemic Sound
Making Pizzelles for Easter. Our favorite Pizzelle Recipe!
Chocolate Pizzelles Recipe - Laura Vitale - Laura in the Kitchen Episode 354
Special Ending! :)
To get this complete recipe with instructions and measurements, check out my website:
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Twitter: @Lauraskitchen
Pizzelle Italian Waffles | Cooking Italian with Joe
Today we make one of my favorite Italian treats that are easy to make and fun to eat. These are Pizzelles and they are the Italian version of waffles. A great way to remember the old days and enjoy the new ones. Check out the recipe :
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Italian Pizzelle - Ivo's Version
I developed this pizzelle recipe, by modifying my mothers recipe and my mother gave me the best compliment ever - telling me she truly likes my version better. Well, that sure made my day and I sure hope that you give my recipe a try, and I hope that it will make your day as well :)
Pizzelle Maker
USA
CAN
Pizzelle, mama's recipe - the Italian Classic Cookie!
Ivo’s Pizzelle Recipe
Ingredients
• 160 gr all-purpose flour (~1 ¾ Cups) (sifted if possible)
• 1 TSP Baking Powder
• 1/8 TSP cinnamon
• 3 XL Eggs (or large eggs are also fine)
• 2/3 Cup Brown Sugar
• 2 TSP Vanilla
• 1/3 Cup Extra Virgin Olive Oil or Regular Olive Oil
• 1TBSP Honey (optional – for added sweetness)
• 2 TBSP Anisette Liquor (this is optional) (or use 1 TBSP Annise Extract, also optional)
Process
• Put the flour, baking powder and cinnamon in a bowl, and whisk together - set aside.
• In another bowl, add the eggs and the brown sugar. Beat them with a hand blender for about 2 – 3 minutes. Then add the vanilla, olive oil and anisette (and optional honey), beat for another 15 seconds, and then pour into your other bowl, with the flour mixture in it
• Mix (a firm spatula works great) and continue to mix until all the flour has been absorbed. Your batter is now ready.
• Pre-heat your Pizzelle maker, when it is ready, add a heaping TBSP of batter per cookie, close lid and cook for 40 – 60 seconds. Time will vary based on your pizzelle maker, amount of heat, and the amount of batter. Basically, you want to see a light golden color.
• Remove form maker and place on a cooling rack (the pizzelle come out of the maker soft, but as they cool, they firm up)
• Continue this process until all batter is used. Depending on the size of your cookies and the thickness of your machine, you could yield anywhere from 14 – 20 pizzelle, again, depending.
• If you store the pizzelle in a plastic bag, they will stay firm, but soft. If you store them in a paper bag, or tin cookie box, they will stay firm, but will be harder and they will also keep longer this way as well
• Enjoy
My Kitchen Gear
Here are a few things I mentioned in the video. Please shop and support your local shops! If you cannot find them there, here are some links to help out.
My Bread Book by Jim Lahey
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► Canada
Lagostina Tuscan Collection Orange Oval Casserole Dish / Dutch Oven, 5 Quarts
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► USA (similar)
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