How To make Raisin Bourbon Pie
1/4 c Bourbon
3/4 c Golden raisins
1 Unflavored gelatin
1/4 c Cold water
3/4 c Sugar
3 tb Cornstarch
1 1/4 c Milk
2 Eggs; well beaten
1 tb Butter or margarine
1/2 ts Vanilla extract
1 c Whipping cream; whipped
1 Baked 9-inch pastry shell
Ground nutmeg Recipe by: Southern Living
Combine bourbon and raisins; cover and let stand overnight. Soften gelatin in cold water; set aside. Combine sugar and cornstarch in a heavy saucepan. Gradually stir milk and eggs into sugar mixture. Cook over medium heat, stirring constantly, until mixture thickens and boils. Boil 1 minute, stirring constantly. Add butter and gelatin, stirring until gelatin dissolves. Chill 30 minutes, but do not let mixture gel. Add raisin mixture and vanilla; blend well. Fold in whipped cream; pour into pastry shell. Sprinkle with nutmeg. Chill at least 4 hours before -----
How To make Raisin Bourbon Pie's Videos
Whiskey Raisin Apple Pie with Midwestern Vegan
Whiskey Raisin Apple pie made as full size pie and mini gift size pie.
Shopping List
½ Cup Sugar
¼ Cup All Purpose Flour
1 Tsp Cinnamon
½ Tsp Nutmeg
1/8 Tsp Ginger
1/8 to ¼ Tsp Salt
5 to 6 Medium Green Apples Peeled and Sliced
¼ Cup Whiskey-Soaked raisins (1/4 Cup Raisins 1TBS whiskey soaked overnight in jar or Tupperware, shake up in jar so all raisins are coated)
2 Pie Crust
Kitchen Diva: Raisin Pecan Pie
Angela Shelf Medaris, the Kitchen Diva shows how to make her mom's raisin pecan pie. Courtesy Diva Productions
The Only APPLE PIE Recipe You'll Need
Everyone has to make this Classic Apple Pie Recipe for Thanksgiving! You will love the flaky pie crust and the apple pie filling will surprise you!
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???? PRINT RECIPE HERE:
EASY Homemade Pie Crust Recipe:
Ingredients for Homemade Apple Pie:
►1 recipe for double pie crust:
►6-7 Granny Smith Apples, peeled, cored (2 1/4 lbs or 7 cups thinly sliced)
►1 1/2 tsp cinnamon
►8 Tbsp unsalted butter
►3 Tbsp all-purpose flour
►1/4 cup of water
►1 cup granulated sugar
►1 egg + 1 Tbsp water, for egg wash
Ingredients for Butter Pie Crust Dough Recipe:
►2 1/2 cups all-purpose flour plus more to dust, *measured correctly
►1/2 Tbsp granulated sugar
►1/2 tsp sea salt
►1/2 lb COLD unsalted butter (2 sticks) diced into 1/4 pieces
►6 Tbsp ice water (6 to 7 Tbsp)
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Apple Raisin Pie
Today we bake a twist on an American Classic Apple Raisin pie
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Sour Cream Raisin Pie Redo
Another weird recipe from my mom's collection. Yeah, I know, it sounds gross, but my family loves it.
Sour Cream Raisin Pie
1 baked pie crust
1 c raisins
1 c water
¾ c + 6 T sugar
3 eggs separated
1 ½ T cornstarch
salt
1 t vanilla
Boil raisins, water and ¾ c sugar for 5 minutes, temper in sour cream, egg yolks, cornstarch, salt and vanilla and cook till thickened. Pour into baked crust
Make a meringue by beating egg whites and 6 T sugar until medium peaks form, Gently cover pie and bake at 400 degree (8-10 minutes) or until golden brown.
Apple Cinnamon Raisin Pies | Selena Thinking Out Loud
Hello! If you're looking for a dessert to bring to a potluck or just to make at home for dessert, try these Apple Cinnamon Raisin Pies. I really enjoyed using the Krusteaz Pie Crust Mix for a pot pie, so I went ahead and used it again in this recipe. Full Blog Post and Recipe: Thanks for watching!!
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Apple Cinnamon Raisin Pies | Selena Thinking Out Loud
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