How To make Russian Shashlik
1 1/2 lb Lamb, cut from leg
1 sm Onion, finely-minced
2 lg Garlic, cloves, fine-minced
1 lg Shallot, minced
1 tb Parsley, freshly-chopped
1 1/4 c Pomegranate juice, unsweet.
-(available at Health Food - store) 2 tb Corn oil
4 ds Cayenne pepper
Tart-and-sweet and slightly astringent pomegranate juice the base for the marinade in the recipe for this popular dish. True Russian style? Da! Russian overabundance of calories? Nyet! Trim away all fat from meat. Cut into 2" chunks. Place in small bowl together with onion, garlic, shallot, parsley, cayenne pepper and pomegranate juice. Cover and refrigerate overnight. Remove meat from marinade and pat dry. Skewer the meat, using four substantial skewers. Brush with oil. Broil under very high heat, turning often until done. Some prefer it slightly pink (12 minutes). Well done will take about 20 minutes. Remove from skewers and serve on a heated plate with Kasha. VARIATIONS: Include 2 green peppers cut into 12 chunks, 4 tomatoes cut into quarters, and 4 small, white onions, peeled and cut in half. Skewer alternate chunks of vegetable and meat chunks. Proceed according to recipe.
How To make Russian Shashlik's Videos
Russian Shashlik Recipe Шашлык International Cuisines
Try Russian Shashlik Recipe Шашлык you will love it
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BBQ Grill Used:
This recipe
Ingredients:
1 Pork Neck
4 bay leaves ripped in half.
4 medium onions sliced.
2 teaspoons salt.
2 teaspoons pepper to taste.
2 tbs oil.
1tbs vinigar
hot pepper optional.
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Russian Style Shish Kebab Recipe! (Shashlik)
A very simple recipe for the Russian Kebab, Shashlik. This is the version enjoyed by the tribesmen in the Caucuses.
Marinade Recipe:
5 White onions finely minced or processed
1/2 cup red wine vinegar
4 tbs grape seed oil
one bunch of chive, chopped
salt and pepper to taste
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The Best Russian Recipe for Shashlik in Kefir Marinade! BBQ! Skewer!
Шашлык в кефирном маринаде! | ¡Receta rusa de shashlik en adobo de kéfir! | Receita russa de shashlik em marinada de kefir! | Russisches Rezept für Schaschlik in Kefir-Marinade! | Recette russe de shashlik dans une marinade au kéfir ! | Ricetta russa per shashlik in marinata di kefir! | Šašlik v kefírové marinádě! | Kefir turşusunda kebap için Rus tarifi! | Рецепт шашлику в кефірному маринаді! | | وصفة روسية للشاشليك في تتبيلة الكفير
#skewers #grill #cooking #food #recipe #howtomake #videorecipe #recipes #recept #рецептыт #рецепт #barbecue #гриль #шашлык #shashlik #kefir #bbq #porkneck
The Best Russian recipe for shashlik in kefir marinade! |
Ingredients:
Kefir
Onions
Black Pepper
Salt
Meat (pork neck)
Marinate for at least 12 hours.
Good taste!
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Russian Shashlik Recipe
Homemade Lamb Shashlik (Шашлык) or Beef Shish Kebab Skewers Marinated and Cooked Over a Charcoal Grill, like Russian version of Turkish Skewer Kebabs. Some people add pomegranate juice, kefir, vodka, vinegar or a thousand different things to tenderize the meat. Everyone has a secret recipe, mine is quite simple, there is no secret. This is how I make my Russian Shashlik recipe. Marinated Lamb Skewers over Charcoals
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#shashlik #shishkebabs #Шашлык
Beef Kebab Recipe - Shashlik
In this video, we are grilling beef kebab, which is also known as shashlik in Russian. This beef kebab recipe is a popular street food in Russia. This is a traditional recipe that Russians prepare during a grilling session with friends and family.
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HOW TO MAKE RUSSIAN STYLE GRILLED PORK SKEWERS SHASHLIK - MARINADE RECIPE | INTHEKITCHENWITHELISA
Enough sweet recipes she said ???? I realized that I have been making sweet recipes after sweet recipes and it has been ages already since I made a savory recipe. So that had to be changed and since it is summer now I thought I would share a marinade recipe for grill meat as I think that summers are meant for grilling????????????So today I will show you my marinade recipe for russian style grilled pork skewers or shashlik???? I absolutely love this super simple marinade as it makes the meat really tender and gives it a lovely taste???? If you try it out let me know what you think about it???? Happy grilling lovelies!????????
RECIPE
about 1kg pork neck
4 white onions
500ml kefir
2tsp salt
2tsp dry garlic
2tsp fine black pepper
1tsp dry thyme (optional)
Preparation instructions in the video.
You can then cook the meat either on an electric grill or on fire. I would recomment to cook it on fire as that way you get the best taste from the meat. I will share a video soon of how we grill our shashlik on fire. Stay tuned????
If you have any questions about the marinade or cooking the shashlik, feel free to ask me in the comments.
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