1 lb Ground meat (beef or lamb) 2 Med. onion Large handful of fresh mint Large handful of fresh Watercress Salt Turmeric 1 Egg Butter Tomato paste Split peas Rice Cook same of rice and split peas (1/2-3/4 c. each) in pan - with not too much water for 5-10 min. Chop onion with mint and watercress. Add about 1/2 t. salt and 1/4 to 1/2 t. turmeric on rice, then add onions and mix with meat. Add 1 egg. Mix well. Coarsely chop 1 med onion and put in pan with a little oil and about 3 T. butter Saute, then add about 1/2 t. turmeric, 3 T. tomato paste, salt (1/2 t.), and water (about 1/2 saucepan). Bring to a boil. Make palm-sized meatballs and place in boiling mixture. Cook about 1/2 hr. Serve in bowls with broth. Yogurt and pickles on the side.
How To make Sabzi Koofteh's Videos
طرزتهیه کوفته که در عروسی ها در افغانستان نوش جان کرده بودید Meatballs Kofta Recipe
Ingredients Ground veal 1 kg 3 onions 4 garlic cloves Salt to taste Coriander powder 1/1/2 tsp Chili flakes 1 tsp Turmeric powder 1 tsp Black pepper 1 Tsp Oil half cup 1 onion 3 garlic cloves 3 tomato purée Salt to taste Turmeric powder half tsp Chili flakes 1 tsp Hot water 2 cups Cilantro
Beef Kofta Curry Recipe | How to make soft kofta? نرم کوفتے کیسے بنائیں
#koftarecipe #koftacurry #kunfoods
कच्चे केले का कोफ्ता Green Banana Recipe,Kele ka Kofta,Home recipe #kelekakofta #kofta #banana
Ghiye De Kofte || Bottle Gourd Kofta Currry || Life of Punjab || Punjabi Cooking
#punjabicooking #laukidekofte #bottlegourdcurry
Ingredients:- Ghiya Ginger Garlic Green Chilli - 1 Tomatoes - 2 Onion - 2 Corianders leaves Besan Salt to taste Red chilli powder Turmeric powders Garam masala Cooking oil
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Meatballs Recipe | How to Cook Persian Meatballs (Koofteh)
Here is a juicy meatball recipe cooked in a Persian style. Three main ingredients of these meatballs are ground meat, yellow split pea, and rice.
With these ingredients, you can have 2 big meatballs (as shown in the video) or 3-4 medium meatballs if you prefer.
???? Ingredients: 300g ground meat 100g yellow split pea (cooked) 100g rice (cooked) 1 egg 1 tsp turmeric 1 tsp paprika 1 tsp salt 1 tsp black pepper 2 tbsp herbs (dried or fresh), including tarragon, savory, coriander, parsley, chives, dill 1 quail egg 1 tsp raisin 1 plum 1 onion 1 tbsp oil 1 tsp turmeric 1 tsp paprika 1 tbsp black paper 2 tbsp tomato paste 2 cups of water cinnamon powder
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Lauki ke Steamed Kofte - Steamed Lauki Masala #bharatzkitchen