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How To make San Antonio Barbecue Chicken

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1/2 cup ReaLemon
1/2 cup smoky barbecue sauce
1 envelope taco seasoning mix
2 pounds fresh chicken
1 gallon size food storage bag
Combine liquid ingredients and seasoning in a bag to create marinade. Mix well. Place chicken in bag and seal. Marinate in refrigerator 2 hours overnight. Drain chicken and discard marinade. Grill, bake, broil or saute chicken as desired until fully cooked. Refrigerate leftovers.

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