The Best Holiday Dish: Sausage Stuffing with Apples
As the Holidays fast approach this Savoury sausage stuffing for the holidays captures the essence of the season. I was looking for a stuffing recipe. As so many times before, I couldn't find anything that caught my eye or pallet as it were. In light of that, I invented my own and came up with this simply delightful savoury sausage stuffing.
I began with some apples, which I always find go nice with any type of sausage. In this case, I used mild Italian which is my favourite. Then, I added onion, celery, and seasoning. To make a long story short, the perfect savoury sausage stuffing for the Holidays was born.
The outcome of the recipe is eye catching and the taste is out of this world. Believe me, your family and friends will love it and go back for seconds.
For the full printable recipe, see:
Video Chapters:
0:00 Introduction
0:32 Making the stuffing mixture
1:56 Adding the mixture to the bread crumbs
2:24 Frying the sausage
3:07 Adding the sausage to the mixture
3:27 The final touches - cranberries and chicken broth
4:23 The baking process
5:04 The taste test
5:57 Conclusion
#holidayrecipes#turkeystuffing#sausagestuffing
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How To Make Pork & Apple Sausage Rolls
In this video, Sainsbury's shows you how to make succulent Pork and Apple Sausage Rolls, perfect for a picnic.
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Video transcript:
My name is Holly Bell and I'm a family recipe writer, I'm and avid baker and I'm a mom of two, and Sainsbury's have asked me to come along today to Victoria's house and because it's a bit of a celebration this afternoon isn't it my daughter is finishing nursery school today for the year so we've got an end of term picnic and would mom's take something along? yeah they do everyone brings a dish and we all share so I need to make something to take with me today I'm thinking sausage rolls, kids love sausage don't they yeah, perfect yeah so first things first get that oven on a 200 degrees centigrade, that's gas 6, we have got here half an onion, half of a carrot that's been grated, we've got a small apple that has had the skin taken off and then grated. So you just need to soften the fruit and veg its around 8 minutes on a low heat in the mean time we're going to chop up some sage; we're going to take 250 grams of extra lean pork mince and then we're going to squidge it up with sage, once you're at that stage you can add all the soften vegetables. And then all we're going to do is to use our hands to really squidge this up until its all distributed well; I think what's great about this is that you're using already rolled puff pastry and they don't take too long to bake because I always think like that's the problem with anything with children that it has to be reasonably instant. OK so we've washed our hands and we've unrolled our ready rolled pastry onto a slightly floured board here, just cut this in half straight down the middle, its really important that this pastry is cold because you'll get a good rise in the oven from that. If we just pull that apart there we're going to make a long sausage line down the middle there and then we'll role it over. What I've got here is a beaten egg, just going to use this pastry brush to run it down one side it basically just acts like glue oh OK then fold over the side without the egg and then just keep rolling and then make sure the sesame is underneath because then naturally that will sort of squash down yeah and hold it together? exactly, that's great its a bit hard that's fantastic there we go, one massive sausage roll there brilliant right the next job is to cut these up; you can use a knife or I quite like using scissors oh really, think I'll try the scissors; mine are looking a bit squashed they're not as neat they look great. We've got a tray here popping them all down covering these sausage rolls with some egg wash and then I thought we'd sprinkle some sesame seeds and some poppy seeds over the top, when they've got the seeds on top you get them out of your picnic and people will do sort of think oh they do look really professional good that's what we want and then its just a case of baking these for 25 to 30 minutes so Victoria if you don't mind putting those into the oven for me I'll get the kettle on we'll have a cup of tea and by the time we've finished they'll probably be ready. They look amazing, look at those, wow. Now all I'm going to do is put these onto a wire rack and then all we've got to do is keep our fingers firmly crossed and hope for some really good weather yes hopefully
Homemade Apple Cinnamon Breakfast Sausage | Best Breakfast Sausage Links
#breakfastsausage #homemadesausage #sausage
Freshly ground breakfast links with apples, cinnamon and the perfect snap. These homemade Apple Cinnamon Breakfast Sausages are easily made with ground pork butt, fresh apples and our luscious Apple Pie Cinnamon Spice BBQ Rub. The apples are ground with the meat for extra moisture and flavor. The perfect addition to your breakfast spread.
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Apple Cinnamon Rub:
No. 117 Breakfast Sausage:
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You'll need:
8 Lb Pork Butt- De Boned, Cut Into 2 Cubes
1 Jar Apple Pie Cinnamon Spice Rub
2 1/4 Oz No. 117 Breakfast Sausage Seasoning
1 Pkg Natural Sheep Casings (Home Pack)
4 Apples- Peeled, Cut Into 2 Cubes
Get the full recipe:
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Best #Sauerkraut Bacon Smoked Sausage Onions Garlic #Beer Recipe ever Made. ????????????#OMG
Best #Sauerkraut Bacon Smoked Sausage Onions Garlic #Beer Recipe ever Made. ????????????#OMG
Sauerkraut and sausage
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Cranberry, sausage and apple stuffing for your next dinner party
This sweet stuffing recipe with a twist pairs perfectly with turkey or roasted ham.
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Best Sausage And Apple Stuffing Recipe
This is the Best Sausage And Apple Stuffing Recipe. No need to be intimidated by homemade stuffing. This Thanksgiving dressing recipe is easy and turns out great every time. It's a homemade stuffing recipe made with simple and fresh ingredients, maple sausage, fresh apples, and a perfect balance of fresh herbs and spices. It's a must-have for your holiday feast!
???????????? Printable Recipe,
???????????? Here are more of the Best Thanksgiving Recipes--
#stuffing #dressing #appleansausagestuffingrecipe
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