- G Granaroli XbrG76A 1/2 lb Bacon 4 Eggs-beaten 1/2 c White wine 3 tb Unsalted butter Pepper to taste 12 oz Thin spaghetti 1/2 c Grated Italian cheese Cook bacon until lightly crisp. Drain and reserve 2 tbls drippings. Coarsly chop bacon and leave on the side. Melt butter in bacon drippings, add wine and pepper and simmer 5 min. Cook spaghetti according to directions. Add bacon to butter-wine mixture. The next step must be done quickly so the eggs will cook from the heat of the pasta. Drain pasta, well. Toss pasta with bacon sauce and beaten eggs. Mix with 1/2 the grated cheese and serve with extra cheese on the side for topping. For those looking to keep the fats down a bit, Eggbeaters can be substituted for the eggs.)
How To make Spaghetti with Bacon& Egg's Videos
Easy: Bacon and Eggs Spaghetti
Chef and mom Ariane Duarte guides us through the farm at Pennings Market, where there's no shortage of farm-fresh milk and eggs. Then, she demos how to make an easy bacon and eggs spaghetti recipe.
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Easy Spaghetti And Eggs Recipe
If you’re in the mood for both breakfast and dinner at once, we have the recipe that can satisfy your craving. This unique dish combines spaghetti and eggs, and while there are other ingredients, that is definitely the main draw. Even if you’re hesitant to combine the two, give this recipe a shot before writing it off, because it works a lot better than you might think. Whether it’s breakfast, lunch, or dinner, this dish will satisfy and perhaps make you wonder why you didn’t think of it before. Take a look at this recipe for easy spaghetti and eggs.
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Pasta Bacon Egg Cheese
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Mike makes this tasty recipe out of leftover pasta, bacon, eggs and some Parmesan cheese. Fast, simple, easy - delicious! Subscribe to livelife365: Classic BLT: Bacon & Cheese Omelette Sandwich: