4 ea Eggs 1 c Oil, salad 2 c Sugar 2 t Vanilla 2 c Zucchini, grated 8 oz Pineapple, crushed, drained 3 c Flour 2 t Baking soda 1 t Salt 1 t Baking powder 1 1/2 t Cinnamon 3/4 t Ground nutmeg 1 c Walnuts 1 c Currents or raisins
CREAM CHEESE FROSTING:
3 oz Cream cheese 1/2 t Almond flavoring 4 T Margarine 1/4 t Lemon flavoring 8 oz Powdered sugar Beat eggs to blend, add oil, sugar and vanilla. Continue beating until thick and foamy. Stir in zucchini and pineapple. Mix remaining ingredients in a seperate bowl. Stir dry mixture gently into zucchini mixture just until blended. Bake in preheated oven at 350 for 1 hour or until toothpick inserted in center comes out clean. Dust finished cake with powdered sugar or top with cream cheese frosting. ~-------------------------------------------------------------------------- FROSTING: Cream ingredients, beating until smooth. THE ANDERSONS' FOOD GARDEN
How To make Spicy Pineapple Zucchini Cake's Videos
Chocolate Zucchini Cake Recipe - the BEST cake ever! - CookingWithAlia - Episode 273
It's Zucchini season and you do know what to do with it? Well, let's make the best chocolate cake ever! This cake is so moist and so flavorful that no one would believe you put zucchini in it!
INGREDIENTS: 1 1/4 cups (160 grams) all purpose flour 1/4 cup (30 grams) unsweetened cocoa powder 1/2 teaspoon baking soda 1/4 teaspoon baking powder 1/2 teaspoon salt 3/4 cups (150 grams) white granulated sugar 2 large eggs 1/2 cup vegetable oil 1 teaspoon vanilla extract 1 teaspoon ground ginger 1 large zucchini (300 grams) 1/2 cup chocolate chunks (preferably dark chocolate)
WRITTEN RECIPE:
Turn Your Zucchini into Canned Pineapple, Plus, Pineapple Upside-down Cake Recipe
Like! Share! Subscribe! WOW! This cake is awesome and I am totally making it again! Here are the ingredients: 3 eggs 2 Cups of Sugar 2 tbsp of vanilla extract 2 cups of shredded zucchini 1 cup of vegetable oil 3 cups of flour 1 tsp baking powder 1 tsp baking soda 1 tsp salt 1 can of crushed pineapple 1 cup of raising
Enjoy!
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EASY Zucchini Bread Recipe with Apricots, Almonds & Pineapple!!
FULL RECIPE HERE: A moist and flavorful take on zucchini bread! These loaves are filled with dried apricots, chunks of pineapple, chopped pistachios and almonds! Zucchini bread is a great breakfast food to enjoy with coffee or tea, or save it for a mid-day snack! -------------------- Connect with me on social media! ALL MY RECIPES can be found HERE: * COOKBOOKS: * Facebook: * Instagram: * Pinterest:
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Zucchini Pineapple Bread
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Zucchini Pineapple Bread
Easy Zucchini Bread with a Cake Mix
This easy zucchini bread is super easy because it's made using a cake mix, so it mixes together quickly and comes out moist and delicious every single time.