How To make Zucchini Cake

Chocolate Zucchini Cake Recipe (my fave chocolate cake!) - Pai's Kitchen

This is my favourite chocolate cake recipe which I've been making for 10 years! It's super moist and chocolatey, and I also made this cake using 50% whole wheat flour and a ton of zucchini (to make up for the white chocolate cream cheese frosting!). It's also very easy to make, and it is a forgiving batter that is essentially foolproof, not to mention beautiful to serve once you frost it and sprinkle it with some pistachios!

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About Pai:

Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen.

Pai was born and raised in southern Thailand where she spent much of her playtime in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco.

After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via YouTube videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at
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Vegan Zucchini Bread

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⭐️ Vegan zucchini bread is a delicious and healthy treat that has become increasingly popular in recent years because it's tasty, easy, and wholesome.

⭐️ Ingredients
⅓ cup plant milk any
¼ cup canola oil or sunflower oil
½ cup sugar
2 teaspoons vanilla extract
1½ cup (7 oz) zucchini grated
1½ cups all-purpose flour
¼ teaspoon salt
1 teaspoon baking powder
½ teaspoon baking soda
1 teaspoon cinnamon
⅓ cup dark chocolate chips
½ cup crushed walnuts

Metric:
80 grams plant milk any
55 grams canola oil or sunflower oil
100 grams sugar
2 teaspoons vanilla extract
200 grams zucchini grated
230 grams all-purpose flour
¼ teaspoon salt
1 teaspoon baking powder
½ teaspoon baking soda
1 teaspoon cinnamon
50 grams dark chocolate chips
60 grams crushed walnuts

❤️ Nico & Louise
Theplantbasedschool.com

❤️ Cooking should be done with caution. Pay attention while using knives and cooking tools. Nico is a trained chef, and it is solely for entertainment purposes that he sometimes looks into the camera while he cooks. ❤️

ZUCCHINI BREAD | EASY Zucchini Bread Recipe | Bake With Me

Today I am cooking at home and making soft and tender zucchini bread. This is a great way to use extra zucchini and sneak vegetables into food.

Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home-cooked food.

#cookingathome #zucchinibread

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______________________________
0:00 Intro
0:11 Mix the Dry Ingredients
1:36 Mix The Wet Ingredients
2:56 Bake
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⭐️ COOKWARE VIDEO


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INGREDIENTS
2 cups (260 g) all-purpose flour
1 1/2 tsp baking powder
1/2 tsp baking soda
1 tsp coarse salt (1/2 tsp if using fine salt)
1 1/3 cup (265 g) light brown sugar (packed)
1 1/2 tsp ground cinnamon
2 cups (305 g) zucchini (grated)
1/2 cup walnuts or pecans (optional)
2 large eggs
1/2 cup (118 ml) cooking oil
1/2 cup (118 ml) milk
1 1/2 tsp vanilla extract
9 x 5 x2 loaf pan
Bake at 350ºF / 176ºC for 45 to 50 minutes or until a toothpick comes out clean
If using an 8 x 4 x 2 loaf pan bake for 55 to 60 minutes



DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for your support!

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Chocolate Zucchini Snack Cake | Clean & Delicious

This Chocolate Zucchini Cake tastes just like Devils food cake. It rich, moist chocolatey and packs in two cups of veggies!
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CHOCOLATE ZUCCHINI SNACK CAKE RECIPE:
2 eggs
1 tbsp. vanilla extract
1/2 cup coconut sugar (or brown sugar)
1/4 cup unsweetened apple sauce
1 cup white whole wheat flour
1/2 cup unsweetened cocoa powder
1.5 tsp baking soda
1/2 tsp. salt
2 cups shredded zucchini (about 11 ounces or 2 medium sized zucchini
1/2 cup mini chocolate chips + 1/4 cup to sprinkle on

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Zucchini Cake With Cream Cheese Frosting

In this Video, You will see how to make Zucchini Cake With Cream Cheese Frosting. It might sound weird, but it's actually really good. It's like carrot cake except you use zucchini instead of carrots.

How to Make Zucchini Chocolate Cake | Cake Recipe | Allrecipes.com

Get the recipe for Chocolate Zucchini Cake III at

Watch how to make delicious chocolate cake with a base of zucchini. It's a great recipe for summer when you have extra zucchini, and this cake is sure to become a family favorite.

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