2 c Shredded zucchini* 2 c Sugar 1 c Cooking oil 3 Eggs 1 t Baking soda 1 1/2 ts Baking powder 2 1/3 c All-purpose flour 1/2 c Soy flour 1 t Salt 1 t Cinnamon 1/2 c Chopped walnuts or pecans 1/2 c Golden raisins
FROSTING:
3 oz Light cream cheese 1/2 c Soy margarine 2 c Confectioner's sugar 4 dr Lemon extract 1/2 c Chopped walnuts or pecans -(optional) Preheat oven to 350 F. Peel zucchini, remove seeds and shred. *Press firmly in measuring cup. Drain off excess water. Set aside. Cream together sugar, oil, and eggs; beat for 2 minutes. Stir in shredded zucchini. Sift dry ingredients together with raisins and nuts. Gradually add dry ingredients to liquid mixture. Spray a 9 x 13-inch baking pan with non-stick vegetable coating. Bake 40 minutes or until a toothpick comes clean from the cake center. Cool. Frosting: Soften margarine and cream cheese at room temperature for 15 minutes. Stir until completely blended. Blend in lemon extract. Add confectioner's sugar and mix until smooth. Frost cake and top with nuts, if desired. Reprinted with permission from the Indiana Soybean Development Council.
How To make State Fair Zucchini Cake's Videos
Zucchini Chocolate Cake no. 2 - Kitchen Cat
Get the App from Google Play: ★ Kitchen Cat ★ Zucchini Chocolate Cake Recipe no. 2. A recipe from the KC Desserts collection. For this recipe you will need: ✰ ✰ ✰ ✰ ✰ INGREDIENTS ✰ ✰ ✰ ✰ ✰ 4 oz : Unsweetened Chocolate 2 ts : Baking Soda 3 c : Zucchini; Coarsely Grated 1 tb : Vanilla Extract 3/4 c : Utter, At Room Temp 1/2 c : Butter At Room Temperature 3 : Eggs; Beaten 2 c : Flour; Unbleached, Sifted 1 ts : Salt
How to Make Funnel Cakes | Fair Food | Allrecipes.com
In this video, you’ll see how to make funnel cakes. These are the fun, puffy cakes they make at county fairs and carnivals. They’re so easy to make. Serve them dusted with confectioner’s sugar or cinnamon sugar. They’re also a great breakfast treat. Get the 5-star recipe for Funnel Cakes at
In this video, you’ll see how to make funnel cakes. These are the fun, puffy cakes they make at county fairs and carnivals. They’re so easy to make. Serve them dusted with confectioner’s sugar or cinnamon sugar. They’re also a great breakfast treat.
Subscribe to allrecipes @
Allrecipes Magazine is now available! U.S. subscribers, subscribe here: Canadian subscribers, subscribe here:
Facebook
Twitter
@Allrecipes
Pinterest
Instagram
Award-Winning Breads - Iowa State Fair 2010
Bread is the staff of life, and at the state fair, bread comes in all shapes, sizes, and recipes. Here are some of the best. View IPTV's videos, photos and on-the ground coverage of the Iowa State Fair at
Chocolate Zucchini Cake | Dashing Dish
Love chocolate cake but want to be healthy? Check out today's recipe!
2 cups All purpose Flour 1/2 cup baking cocoa 1 1/2 t. baking soda 1 t. Salt 1 1/2 c. sugar 1/2 c. oil 2 t. vanilla 2 cups shredded zucchini 5 T. water 1/2 to 1 cups nuts
350 degrees. 9x13 pan
shop with me!
Creative Commons Attributions music ???? no copyright