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How To make Three Fruit Punch

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2 cn Orange juice concentrate;
- 6 oz. each, thawed 2 cn Lemon juice concentrate;
- 6 oz. each, thawed 6 c Water; cold
46 oz Pineapple juice; chilled,
1 c Sugar
2 cn Ginger ale; 12 oz ea, chilld
Combine fruit juice concentrates, water, pineapple juice, and sugar in a punch bowl; mix well. Add ginger ale and ice cubes. SOURCE: Southern Living Magazine, June, 1974. Typed for you by Nancy Coleman.

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