Chicken Tikka Recipe International Cuisines
Ingredients:
1 Kilo Chicken Thighs
First Marinade:
2 Teaspoon Ginger Garlic paste
Second Marinade:
OIl 4 TBSP
1/2 tsp Mustard powder
1 tsp cumin
1/2 tsp turmeric powder
2 TBSP Kashmiri chili
1 Kasuri Meti (dried fenugreek)
Salt and pepper
2 TBSP yogurt
Kebab Skewers:
Grill:
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Chicken Tikka Recipe | Restaurant Style Chicken Tikka Recipe
Learn how to make restaurant style chicken tikka recipe which is so tender tasty spicy tikka recipe you can make it very easily and serve it to your family members.
#ChickenTikka #RestaurantStyleChickenTikka #SpicyChickenTikka
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Fried Chicken Tikka Recipe By Food Fusion
This fried Tikka recipe will always come in handy for any occasion. Do give it a try #HappyCookingToYou #FoodFusion
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Fried Tikka
Serves 2-3
Recipe in English:
Ingredients:
-Chicken tikka pieces 4
-Hari mirch (Green chilli) paste 1 & ½ tbs
-Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs
-Lemon juice 3 tbs
-Lal mirch powder (Red chilli powder) 1 tbs or to taste
-Namak (Salt) 1 & ½ tsp or to taste
-Haldi powder (Turmeric powder) 1 & ½ tsp
-Dhania powder (Coriander powder) ½ tbs
-Zeera powder (Cumin powder) 1 & ½ tsp
-Zarday ka rang (Yellow food color) ½ tsp (optional)
-Garam masala powder 1 tsp
-Cooking oil 1 tbs
-Charcoal for smoke
-Maida (All-purpose flour) ½ Cup
-Water 1 Cup
-Cooking oil for frying
Directions:
-Make cuts on both sides of chicken pieces with the help of knife & set aside.
-In a bowl,add green chilli paste,ginger garlic paste,lemon juice,red chilli powder,salt,turmeric powder, coriander powder,cumin powder,yellow food color,garam masala powder & whisk well.
-Add chicken and rub well,cover & marinate for 2-3 hours or overnight in refrigerator.
-In a wok,add cooking oil,marinated chicken pieces,cover & steam cook on low flame (8-10 minutes each side) then cook on medium flame until water dries up (6-8 minutes).
-Give coal smoke for 2 minutes.
-In a bowl,add all-purpose flour,water & whisk well.Flour slurry is ready!
-In a wok,heat cooking oil,dip steam cooked chicken pieces in flour slurry & fry on medium flame from both sides until golden brown (2-3 minutes).
-Serve with yogurt raita,chutney & salad.
Recipe in Urdu:
Ajza:
-Chicken tikka pieces 4
-Hari mirch (Green chilli) paste 1 & ½ tbs
-Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs
-Lemon juice 3 tbs
-Lal mirch powder (Red chilli powder) 1 tbs or to taste
-Namak (Salt) 1 & ½ tsp or to taste
-Haldi powder (Turmeric powder) 1 & ½ tsp
-Dhania powder (Coriander powder) ½ tbs
-Zeera powder (Cumin powder) 1 & ½ tsp
-Zarday ka rang (Yellow food color) ½ tsp (optional)
-Garam masala powder 1 tsp
-Cooking oil 1 tbs
-Charcoal for smoke
-Maida (All-purpose flour) ½ Cup
-Water 1 Cup
-Cooking oil for frying
Directions:
-Chicken pieces per knife ki madad sa dono sides per cuts laga lein & side per rakh dein.
-Bowl mein hari mirch paste,adrak lehsan paste,lemon juice,lal mirch powder,namak,haldi powder, dhania powder,zeera powder,zarday ka rang aur garam masala powder dal ker ache tarhan whisk ker lein.
-Chicken dal ker ache tarhan rub karein aur dhak ker 2-3 hours ya overnight kliya refrigerator mein marinate ker lein.
-Karahi mein cooking oil aur marinated chicken pieces dal ker dhak dein aur halki ancch per steam cook ker lein (8-10 minutes each side) phir darmiyani ancch per pani sukh janay tak paka lein (6-8 minutes).
-2 minute kliya koyla ka dhuwan dein.
-Bowl mein maida aur pani dal ker ache tarhan whisk ker lein.Flour slurry tayyar hai!
-Karahi mein cooking oil garam karein,steam cooked chicken pieces ko flour slurry mein dip karein aur darmiyani ancch per dono sides sa golden brown hunay tak fry ker lein (2-3 minutes).
-Dahi ka raita,chutney aur salad ka saath serve karein.
Chicken Tikka Kebab | Chicken Tikka Recipe | Tandoori Chicken Tikka
#chickenrecipe #chickentikka #tandoorichickentikka
Ingredients:
Boneless Chicken - 500 grams
Ginger Garlic Paste - 1 tbsp
Lemon Juice - 2 tsp
Salt - 1 tsp
Cooking Oil - 3 tbsp
Hung Yogurt - 1/4 cup
Turmeric Powder - 1/4 tsp
Kashmiri Red Chili Powder - 1 tsp
Red Chili Powder - 1 tsp
Cumin Seeds Powder - 1 tsp
Garam Masala Powder - 1/2 tsp
Nutmeg and Mace Powder - 1/2 tsp
Crushed Dried Fenugreek Leaves - 1 tbsp
Salt - 1/2 tsp
Red Food Color - 1/4 tsp
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CHICKEN TIKKA | Country Chicken BBQ Recipe Cooking In Village | Chicken Tikka Kebab Recipe
Everyone like to eat chicken recipes, especially healthy country chicken recipes! We cook today's chicken tikka kebab recipe with the traditional method!
We take boneless meat from the country chicken then we cook it under direct heat!
The taste is smoky and delicious!
Party/Dawat Menu - Chicken Tikka Kebab | Chicken Tikka Recipe | Tandoori Chicken Tikka
Party/Dawat Menu - Chicken Tikka Kebab | Chicken Tikka Recipe | Tandoori Chicken Tikka
Green Chutney Link:-
Chicken Wash Ingredients:-
1 Kg Chicken
1 Litre Water
2 Tsp Salt
1/2 Cup Vinegar
Marination Ingredients:-
1 Tbsp Ginger Garlic Paste
4 Tbsp Hung Curd
1 Tsp Coriander Powder
1 Tbsp Kashmiri Red Chilli Powder
1 Tsp Red Chilli Powder
1 Tsp Garam Masala Powder
1 Tsp Black Salt
1 Tsp Cumin Powder
1/2 Tsp Turmeric Powder
1/2 Tsp Black Pepper Powder
1 Tsp Salt
1/4th Tsp Carom Seed
1 Tbsp Fenugreek Leaves
2 Pinch Red Food Colour
2 Tbsp Mustard Oil
1/4th Tsp Baking Soda
1 Lemon Juice
1 Tsp Chaat Masala Powder
Smoke Ingredients:-
Charcoal
Butter
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