1 lb Cheese and spinach-filled -pasta (tortellini, -ravioli or agnolotti) 4 oz Walnuts, toasted 1 ts Crushed garlic 1/4 c Romano or parmesan cheese 1 c Heavy cream 1/2 c Sun-dried tomatoes, sliced -thin Cook pasta in boiling water until al dente. Drain and set aside. Meanwhile, prepare sauce. Grind walnuts, garlic and cheese in food processor until mixture is well blended. Heat cream in saucepan. Add to walnut mixture, combine, and cook for 1 1/2 minutes. Add pasta and toss with sauce. Serve. Garnish pasta with tomatoes.
Ready in just 15 minutes, this blue cheese pasta with spinach and walnuts is perfect for those busy days when all you want is a treat. The blue cheese sauce is made lighter with creme fraiche, and the toasted walnuts give this pasta just the right amount of crunchiness.
Walnut Pesto Recipe | Chef Sous Chef
We've remixed the traditional and swapped walnuts in instead of pine nuts making our Walnut Pesto just as delicious as it is accessible.
This simple walnut pesto is as easy as putting all the ingredients (minus the olive oil) into your food processor, blending and then stirring in the olive oil.
Now, the hard part is deciding what not to put it on.
Broccoli & Cheese Tortellini with Spinach & Walnuts
We've found a great mix a healthy greens and pillowy cheese tortellini with spinach and a nutty walnut-broccoli pesto. For me I used Bacon instead of Walnuts because I am elegiac but if you are able to eat nuts then this is a nice vegetarian meal for you.
Full Recipe:
SERVING TIME 20 - 30 minutes LEVEL easy NUTRITION PER SERVING Calories 798kcal, Fat 43.1g, Proteins 29.8g,Carbs 77.5g
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Gorgonzola and Walnut Ravioli in Creamy Cheese and Spinach Sauce (ad)
How central is food in your life? I don't mean food as pure sustenance – I mean food as an indulgence, as a creative outlet and a way to bring family and friends together. This post is sponsored by Giovani Rana – liveitalian.co.uk #liveitalian.
How to make walnut pesto
Pasta Evangelists' head pasta chef Roberta D’Elia leads you through her walnut pesto recipe. She will show all the steps to make this traditional Genovese sauce so that you are ready to serve it with trofie, strozzapreti, or your favourite pasta shape. This easy and different pesto recipe is great for a creamy and delicious pasta dinner. If you’ve ever wanted to make fresh walnut pesto at home, this video will give you all the information you need!
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Walnut pesto recipe:
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