Tricolor Marble Cake | Independence Day Special |Eggless Super Soft Tiranga Cake Without Oven
Tricolor Marble Cake | Independence Day Special |Eggless Super Soft Tiranga Cake Without Oven
#tricolorcake #tricolorfood #tricolormarblecake #egglessmarblecake
Hello everyone
Today I am sharing very easy recipe to make Eggless Tricolor Marble Cake. It is simple vanila flavoured sponge cake and very easy to make with less ingredients. It tastes so good and it is best for any occasion specially Independence day and Republic day. So do try and give your feed backs.
Thanks a lot
#tricolourcake #eggless #marblecake #withoutoven #nocondencedmilk #nobutter #egglesscake #spongecake #vanilacake
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~Ingredients for Tricolor Marble Cake~
Measuring cup used - 240 ml
Cake tin -8 inch diameter
Maida or Refined flour - 1cup + 1/4 cup
Refined oil - 1/4 cup
Sugar - 1/2 cup
Milk - 1/2+1/4 cup
vanila essence -1/2 tsp
Orange liquid food color -1/4 tsp
Green liquid food color -1/4 tsp
Vinegar -1 tsp
Baking powder -1 tsp
Baking soda - 1/4 tsp
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Tri-color cake | Akis Petretzikis
Tri-color cake | Akis Petretzikis
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Chef: Akis Petretzikis
Director | Video Editor : Leonidas Pelivanidis
Production: Akis Petretzikis Ltd.
Recipe:
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Featured Partners: Mary-Rose Andrianopoulou, Giannis Mpourodimos, Afroditi Chatzisokrati, Maria Vasilakopoulou, Kellina Dimitriadi, Dimitris Dimas, Markos Papakostantinou, Giannis Margaris, Eri Christogianni
#akispetretzikis #akiskitchen #tricolorcake
Marble Chiffon Cake | Tri-Color Chiffon | Sifon Marmer 3 Warna
How to make marble chiffon cake or tri-color chiffon.
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6-inch loose bottom pan:
Electric hand mixer:
Natural cocoa powder:
Dark cocoa powder:
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*1 cup = 240 ml
*1 tbsp = 15 ml
*1 tsp = 5 ml
Ingredients (6-inch or 15cm cake)
80 g egg yolks (from +- 4 eggs)
28 g (2 tbsp) vegetable oil
45 g (3 tbsp) milk
65 g (½ cup) cake flour / low protein flour
6 g (1 tbsp) natural cocoa powder
25 g (5 tsp) hot water (for natural cocoa powder)
6 g (1 tbsp) dark or dutch-processed cocoa powder
25 g (5 tsp) hot water (for dark cocoa powder)
130 g egg white (from +- 4 eggs)
5 g (1 tsp) lemon juice
50 g (¼ cup) granulated sugar
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[Bahasa Indonesia]
*1 cup = 240 ml
*1 sdm = 15 ml
*1 sdt = 5 ml
Bahan-bahan (kue 15cm)
80 g kuning telur (dari 4 telur)
28 g (2 sdm) minyak nabati / goreng
45 g (3 sdm) susu
65 g (½ cup) tepung terigu protein rendah
6 g (1 sdm) bubuk cokelat natural
25 g (5 sdt) air panas (untuk bubuk cokelat natural)
6 g (1 sdm) bubuk cokelat tua atau tipe dutch-processed
25 g (5 sdt) air panas (untuk bubuk cokelat tua)
130 g putih telur (dari 4 telur)
5 g (1 sdt) air perasan lemon
50 g (¼ cup) gula pasir