1 lb VELVETTA CHEESE SPREAD 1 JAR PACE PICANTE SAUCE 2 tb CILANtrO (CHOPPED) microwave cheese and picante sauce in bowl on high 5 minutes stirring after 3 minutes. stir in cilantro Serve hot with tortilla chips
How To make Velvetta Salsa Dip's Videos
Velveeta Salsa Dip
VELVEETA and RO*TEL Famous Queso Dip
Prepared in a matter of minutes, it's easy to see why VELVEETA & RO*TEL's Famous Queso Dip has been the go-to dip for decades!
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Velveeta Sausage Dip
This Velveeta Sausage Dip is a super simple 3 ingredient appetizer. Made with spicy breakfast sausage, Rotel, and Velveeta cheese. Serve this dip for a party, game day, or as a snack.
Full recipe:
Slow Cooker Rotel and Velveeta Dip
Slow Cooker Rotel and Velveeta Dip
--------------Click on SHOW MORE to see the FULL RECIPE-------------- Here is how I make this classic recipe. Be sure to buy 2 can of rotel or the dip will be too thick. Enjoy!
RECIPE:
INGREDIENTS: 1 lb. ground beef 16 oz. Velveeta cheese this is the smaller box 20 oz. Rotel® diced Tomatoes with & Green Chiles (TWO 10-oz. cans) DO NOT DRAIN 2 tsp. chili powder ¼ tsp. garlic powder
SLOW COOKER SIZE: 4-quart or larger
INSTRUCTIONS: Set a large skillet over medium high heat on the stove top. Brown and crumble the ground beef, drain the fat. Add the cooked ground beef to the slow cooker, cube the velveeta and add on top of the beef. Pour over the can of rotel and sprinkle over the chili and garlic powder. Stir. Place the lid on the slow cooker. Cook on HIGH for 2 hours or until cheese is melted and the dip is hot. Keep on warm while serving.
PRINTABLE RECIPE AND NUTRITIONAL INFO:
FAN MAIL: The Magical Slow Cooker Sarah Olson PO BOX 70586 Springfield, OR 97475 #roteldip #velveeta
Salsa Sausage Cheese Dip! #shorts
@SulheeJessica Super easy, salsa sausage cheese dip!
Jimmy deans breakfast hot sausage Velvetta cheese Your favorite salsa
Brown half a tube of sausage, about a cup and a half. Drain excess oil. Cut 1 big block of Velveeta cheese or 2 smaller blocks into smaller pieces. Throw into the pot and melt, add 1-2cups of your favorite salsa or a can of chili’s. That’s it! If it’s too thick you can add 1/2-1cup of milk.
This beefed up party appetizer Beef Queso Dip is made from scratch and sometimes finds it's way on top of french fries, baked potatoes and vegetables.
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CLICK HERE TO GET THE PRINTABLE RECIPE: ????️
Servings: 8
Ingredients
1 lb ground beef 1/2 tsp chili powder 1/2 tsp ground cumin 1/2 tsp garlic powder 4 tbsp butter 1/4 cup flour 1 cup non fat milk 1 cup low fat pepper jack cheese shredded 1 cup low fat sharp cheddar cheese shredded 1 cup salsa
Instructions In a large skillet over medium heat brown the ground beef seasoned with chili powder, cumin and garlic powder. Drain any fat and set aside.
Make the roux to thicken your sauce by melting butter in sauté pan over medium heat and add the flour. Stir with whisk and continue to cook for 2 minutes. Whisk in milk and continue to cook on low for 3-4 minutes until thickened. Add the salsa and stir to combine.
Whisk in the cheeses until smooth and the seasoned, browned beef. Simmer on low for 5 minutes.
Serve warm with tortilla chips and garnish with chopped cilantro and crumbled Cotija cheese (optional).
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