How To make Very Easy Breadsticks
1 Loaf of Frozen Bread Dough Butter Garlic Powder Spaghetti Sauce (or something comparable) Parmesan Cheese
First, you're going to need some frozen bread dough. You can pick up frozen bread dough in bags of five at the grocery store in the frozen section. Costs only a couple of bucks.
Once you have the bread at home, take out one of the frozen loaves, and let it thaw. I recommend sprinkling flour on the frozen loaf, and then wrapping it up in Saran wrap to thaw. It will take about six hours or so for the bread to be thawed nicely. (The reason I recommend sprinkling the flour on the frozen loaf and wrapping it up in Saran wrap is that when the bread is thawing, it will get really sticky, thus making it difficult to peel off from the Saran wrap. The reason it is in Saran wrap is that also while it is thawing, it will get a skin, which would usually be the crust if you were making a regular loaf of bread.)
Once you have the bread thawed, you should heat the oven to 375 degrees. While the oven is heating, take the bread out of the Saran wrap, sprinkle some more flour on it, and then flatten it. It works best with a roller, but using your hands will do.
Once the bread is flattened, use a pizza cutter to slice the bread into strips. Then place the strips on a baking sheet. When the oven is ready to go, place the baking sheet with the bread slices into the oven.
While the bread is cooking, melt some butter. The right amount usually seems to be about a tablespoon or two, but you'll just have to gauge it yourself through trial and error, to see how much is right for you. When the butter is melted, add some garlic powder to it (again, no set amount, just whatever suits you). Mix it together with a brush.
Also, you should be heating up some spaghetti sauce if you want something to dip the bread sticks in.
Now, to tell when the bread is done, periodically look into the oven to determine if the bread has turned light brown on top. It takes roughly ten minutes, but you'll have to experiment on just how *done* you like your sticks. I prefer them softer and chewier, as opposed to crispier, so I tend to take them out as soon as a little bit of brown appears.
When the bread is done, take it out of the oven, and use the brush to soak the sticks with your butter/garlic combination. How much you brush on each stick is also a matter of taste.
Once you have brushed the butter/garlic combo on it, sprinkle the top with Parmesan cheese.
Voila! There you go... awesome bread sticks, with not too much preparation time. It does take a little more time than if you were just to pop something from the store in the oven, BUT trUST ME, these bread sticks are so awesome it will be well worth the effort!
How To make Very Easy Breadsticks's Videos
Mouthwatering Homemade Breadsticks - Easy Recipe
These homemade breadsticks are a classic snack that is perfect for any occasion. Made with simple ingredients like bread flour, olive oil, and a variety of herbs and spices, these delicious treats are easy to make and sure to please.
To print the recipe check the full recipe on my blog:
Greek Tzatziki Sauce recipe:
#homemadebreadsticks #easybreadsticks #breadsticksrecipe
0:00 - Intro
0:45 - Prepare the dough
2:08 - Shape the breadsticks
4:07 - Prepare the olive oil brush mixture
4:56 - Baking time
4:59 - Enjoying the breadsticks
Ingredients
Makes 30 breadsticks
For the dough
4 cups (500g) bread flour
2 ¼ tsp (7g) active dry yeast (or 25 g fresh yeast)
1 tsp (5g) sugar
1 tsp (5g) salt
1 ½ cup (350ml) water
2 tbsp (30ml) olive oil
For Brushing
4 tbsp (60ml) olive oil
1/4 tsp (1g) garlic powder
1 ½ tsp (7g) flaky sea salt
2 tsp oregano, dried
2 tbsp fresh parsley, chopped
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2 Ingredient Dough Garlic Breadsticks Recipe - So Easy And Delicous! Make Them Every Night!
Now you can make fresh, homemade garlic breadsticks at home, starting with our 2 ingredient dough recipe. This easy breadsticks recipe is one of our favorite 2 ingredient bread recipes and it's a super easy way to add to any meal!
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Recipe Here:
In addition to the easy breadsticks recipe, you will also find a super simple recipe for 2 ingredient bread dough and lots of other easy recipes to make with it!
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They’re perfect for pizza and Italian dishes, but can easily be used as a tasty bread for virtually any meal!
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Easy 2 Ingredient Breadsticks #recipe #food #easy #howto
Greek yogurt and flour are all that's needed to make these breadsticks!
Ingredients:
2 cups self rising flour
1 cup greek yogurt
olive oil
spices (optional)
Instructions:
Combine ingredients until dough ball is formed. Roll out into rectangular shape, brush with olive oil and top with favorite spices. Cut into strips, twist, and bake at 475 degrees for 5-10 minutes. Pair with your favorite sauce.
Enjoy -Kelsey
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How to Make Breadsticks | Easy Homemade Breadsticks Recipe (Olive Garden Copycat)
Find and print the FULL recipe here:
In this episode of In the Kitchen with Matt, I will show you how to make breadsticks. This homemade breadsticks recipe is very easy to make and are similar to the breadsticks that you would find at Olive Garden. They are super delicious! If you like bread you will love these! If I can do it, you can do it. Let's get baking!
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Ingredients:
3 cups of Bread Flour (390g)
1/4 cup of softened or melted butter (55g)
2 Tbsp of granulated sugar (30g)
1 cup + 1 tbsp of water (250ml)
1 tsp of active dry yeast (4g)
1 and 1/2 tsp of salt (6g)
Topping:
2 tbsp of melted butter (30g)
pinch of garlic powder or garlic salt (1g)
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How to Make Breadsticks #Shorts | Homemade Breadsticks Recipe
Find the FULL recipe here on my website:
In this YouTube #Shorts video, I show you how to make breadsticks at home. This homemade breadsticks recipe is very similar to the kind that you get at places like Olive Garden. If you like breadsticks you have got to try this recipe. If I can do it, you can do it. Let's get baking!
This is a YouTube Shorts version of a longer video where I talk. If you would like to watch that version you can find it here:
#YouTubeShorts #Breadsticks #Recipe
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Ingredients:
3 cups of Bread Flour (360g)
1/4 cup of softened or melted butter (55g)
2 Tbsp of granulated sugar (30g)
1 cup + 1 tbsp of water (250ml)
1 tsp of active dry yeast (3g)
1 and 1/2 tsp of salt (7g)
Topping:
2 tbsp of melted butter
pinch of garlic powder or garlic salt
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Canon 70D -
Canon EFS 24mm -
Canon 50mm 1.4 lens -
Canon 28mm 1.8 lens -
Rode Video Mic Pro -
Amazon Basics Mic Stand -
Juiced Link Audio Mixer
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OBS Studio
Check out my new Amazon Store here:
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Homemade Breadsticks Recipe| How to Make Garlic Butter Breadsticks| Soft and Fluffy Breadsticks
#Breadsticks #Breadstick #BreadSticksRecipe #HelloFoody
Hello, Foody!
Very easy and quick to make steam chicken without using oil and delicious.
Ingredients for Dough:
o Water ¾ cup
o Salt 1 tsp
o Sugar 1 Tbsp
o Dry Yeast 1 tsp
o Flour 2 & 2/3 Cups
o Melted Butter 2 Tbsp
Ingredients for Topping:
o Melted butter 1 Tbsp
o Chopped garlic cloves 1-2 small
o Oregano Powder a pinch
Method
o Add lukewarm water, salt, sugar and yeast in a bowl and mix it well.
o Add flour and melted butter in the water mixture and knead by hand or in a mixer.
o Cover the dough with the plastic wrap and let it rest until it doubles in size.
o Cut the dough into 34 portions and form the shape of ball.
o Now make these balls as long sticks by rolling on a flat surface.
o Oil the pan with butter paper or aluminum foil and place the breadsticks in the pan. Add seasame seeds on top of bread sticks.
o Let it rest for 10 mins before baking.
o Bake at 180C for 12 mins or until the breadsticks color turn to light brown.
o Prepare topping by mixing butter, chopped garlic and oregano powder.
o Brush the butter topping on top of the breads sticks.
o Ready! Crispy and Fresh Homemade Breadsticks.
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