The Secret To The Perfect Omelet
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Cooking Co. embarks on a journey that brings to the table a variety of desserts and savouries that are pocket and skill friendly. Every recipe is broken down into simpler steps that can be easily followed and whipped up with the help of these tutorial videos.
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How to Make an Omelet
Eggs are packed with a number of nutrients. One egg has 13 essential vitamins and minerals, plus high-quality protein, for only 70 calories.
45 Second Omelet Maker
You love a veggie omelet in the morning, but stovetop cooking can be a little much when you're still half asleep--and a hurried pre-work routine leaves little time for culinary bravado. Step up your breakfast game and make a hearty omelet in 45 seconds with this stoneware clay dish. Just place the ingredients and dish in microwave, follow the included recipe, and you're well on your way to a well-balanced meal. Handmade by Tony Holman in Texas.
Make Omelets in 45 seconds:
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Perfect Omelet | Endless Mealtime Possibilities
When you know how to make an omelet, you know how to make endless possible meals. The humble omelet is only limited by what ingredients you have on hand. It can also be the perfect Keto meal. Whether you fold the omelet in the traditional manner, or serve it open face, the omelet just might be the Perfect Meal. Oh....and it's also a great way to teach a child to cook.
Omelet Recipe
3 eggs
whipped cream optional, but a nice added touch
butter
left overs from previous meals or odds and ends from the fridge
cheese just about any variety
Directions
1 preheat a pan over low heat heat
2 break open eggs into a bowl and add a shot of whipped cream
3 whisk the eggs and whipped cream together
4 melt enough butter to cover the bottom of pan and pour the eggs into the preheated pan and cover
5 when the eggs start to become solid on the bottom, add the ingredients of your choice, but leave a line across the middle free of ingredients so that you can fold over the omelet when it is done
6 when you see a film starting to cover the top of the eggs, add a generous portion of cheese to the omelet, put the cover back on and turn off the heat.
7 When the cheese is starting to appear like its melting, slide the omelet onto a plate and fold it over the ingredients
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Secondary Camera – GoPro Hero Session
Secondary B roll Camera - DJI Osmo action 3
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Meater wireless thermometer
Blue Diamond Nonstick 10” Frying Pan, PFAS-Free
OXO Professional Hard Anodized PFAS-Free Nonstick 12” Frying Pan
Nordic Ware Aluminum NonStick Baker’s Half Sheet pan
Nordic Ware Aluminum Non-Stick Baker’s Quarter Sheet pan
Nordic War Oven Safe NonStick Baking & Cooling rack
Pyrex 3 piece Glass Measuring Cup set
Pyrex Glass Mixing Bowl set
Pyrex Glass Baking Dish Set 3 qt & 2 qt
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