-Don Fifield xkgr41a 2 3 oz boxes lime gelatin 4 tb Sugar 3 c Boiling water 2 3 oz pkgs cream cheese; -softened 2 Mellow apples; pared & diced 4 tb Lemon juice 1 c Pecans; chopped A refreshing molded salad to accompany holiday foods. Dissolve gelatin and sugar in boiling water; add cream cheese. Mix with electric mixer until cheese is completely dissolved. Chill until partially set. In the meantime, prepare apples and toss with half the lemon juice; reserve. Add apples, remaining lemon juice and nuts to thickened gelatin; pour into a 6-cup mold which has been lightly rubbed with mayonnaise. Chill until firm. Unmold early in the day; place on serving plate; wrap in plastic and return to refrigerator until ready to serve. Apple note: Golden Delicious apples are best in this recipe as they hold their shape when baked. The Words Worth Eating Cookbook
How To make Apple Nut Salad's Videos
Waldorf Salad - Fruit and Nut Salad
Waldorf Salad
Ingredient list :-
THICK YOGURT - 150 ml MAYONNAISE - 100 ml BLACK PEPPER - 1/4 TSP HONEY - 2TBSP LEMON JUICE - 1 TBSP SALT - AS PER TASTE APPLE - 2 GREEN GRAPES BLACK GRAPES PERSIMMON CELERY - 1/2 cup LETTUCE - 1 cup WALNUTS - 1OO grams * YOU CAN USE ANY FRUITS OF YOUR CHOICE ( Pineapple, Berries, Green apple) *Toast the Walnuts : Heat a pan on low flame , add walnuts and toss it about 2 minutes on low flame. Let it cool down before you add in to the salad.
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The easiest appetizer you MUST try!
Sometimes you just need a really good go-to appetizer recipe. You know the one—the one that will look like it came from some fancy party-planning website, the one that tastes so yummy that everyone insists that you share the recipe…the one that actually only took you about 20 minutes to put together? Yeah. That’s the one!
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Don’t just satiate your hunger but also your sweet tooth with my Fruit & Nut Chia Salad recipe. The healthy yet heavenly recipe strikes the perfect balance between a snack and a dessert, adding a little flavour with the added benefit of nutrients!
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