This one-bowl 'Apples and Honey Snacking Cake' is perfect for fall and Rosh Hashanah l GMA
Jake Cohen, author of the cookbook 'Jew-ish,' shares his easy recipe for this moist apple snacking cake that is sure to be a hit all fall long!
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Healthy Apple Oatmeal Snack Cake Recipe
This healthy apple oatmeal snack cake makes a great breakfast or a post work-out snack. These healthy oatmeal bars are nutritious and packed with good values. This recipe is easy and requires only basic and healthy ingredients.
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Ingredients:
1¾ cups (140g) instant oats/quick oats
1¼ cups (155g) whole wheat flour
1½ teaspoon baking powder
1/2 teaspoon baking soda
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
1 tablespoon coconut oil or melted butter
2 large egg whites, room temperature
2 teaspoons vanilla extract
2/3 cup (180g) plain low-fat Greek yogurt
6 tablespoons (90ml) maple syrup
1/2 cup (120ml) milk of your choice
2 apples, finely diced
Direction:
1. Preheat the oven to 350°F (175°C). Lightly grease a 9-inch (23cm) square pan with oil.
2. In a bowl, stir oats, flour, baking powder, baking soda, cinnamon, nutmeg and salt. Set aside.
3. In a separate bowl, whisk egg whites, vanilla extract and coconut oil. Add yogurt, maple syrup and milk. Whisk until combined.
4. Add oat mixture to the wet mixture, stir until combined. Add diced apples and stir.
5. Pour the batter into prepared pan. Bake for 25-30 minutes or until lightly golden and toothpick inserted into the center comes out clean.
6. Let cool before slicing. Cut into squares or bars.
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Gluten-Free Apple Snack Cake - Clean & Delicious®
This Paleo Apple Snack Cake is free of refined sugars and flours, gluten-free, and packed with cinnamon and fresh seasonal apples.
It's a perfect back to school snack to pack in those lunch boxes and makes the perfect pair with a cup of coffee in the morning or afternoon!
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1-Bowl Carrot Apple Snack Cake | Minimalist Baker
Hearty, vegan carrot apple snack cake made in 1 bowl! Wholesome, simple ingredients, simple to make, tender, and perfectly sweet!
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EASY APPLE SAUCE SNACK CAKE
In today's video Jill whips up a tasty and very quick recipe for an apple sauce snack cake. Perfect for an afternoon or morning break time, or in the evening with a cup of your favorite tea.
Apple Sauce Snack Cake
Jill 4 Today, June 6, 2022
Ingredients:
1/2 cup applesauce
1/2 cup water
¼ cup vegetable oil
2 ½ teaspoon vanilla extract
1 tablespoon white vinegar
1 1/2 cups all-purpose flour
1/3 cup granulated sugar
3/4 teaspoon salt
¾ teaspoon baking powder
¾ teaspoon baking soda
3/4 teaspoon cinnamon
¼ teaspoon nutmeg
½ cup chopped walnuts
How to Make:
Oil an 8” x 8” baking pan and Pre-heat your oven to 350 degrees F. Oven rack should be in the center of the oven
In a large bowl combine the dry ingredients (including the sugar) in a small bowl. Set aside.
In a smaller bowl combine the wet ingredients. Whisk well – the oil and water may not emulsify easily, and that’s ok.
Add the wet ingredients to the dry. Mix until incorporated. Add the chopped walnuts (if using).
Spread into the prepared baking pan. Bake for approximately 20 minutes. The cake took 25 minutes in my oven.
This is a great little cake for two. Extras can be stored in the refrigerator for the next day.
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Applesauce Snack Cake ~ Homemade Applesauce Cake Recipe ~ Back to School ~ Noreen's Kitchen
Today I want to share with you a quick and delicious applesauce snack cake that is easy to make and you just serve it right out of the pan you bake it in! This one doesn't even have any frosting, icing or glaze on it. We just enjoy this with a dusting of powdered sugar or nothing at all. This cake is moist and flavorful and can be made from pantry staples. This is a favorite from my childhood and we love it here!
This cake is super easy to make with ingredients you already have on hand. I know we try to keep applesauce in the pantry for eating as a side dish with meats or a go along with a lunch. This is a great way to rotate through your supply and keep it fresh. My cake is very basic but that does not mean it is lacking in flavor. It is moist and full of warm spices and tangy goodness that comes from the plump golden raisins that I love to use. You can choose to use regular raisins, dried cranberries or chopped dried apples if you like. Make this yours!
This is quick to throw together for an after school snack and is perfect for breakfast, or dessert. If you like to put a homemade dessert in your child's lunch a small piece of this is a great option. You can also add chopped nuts such as pecans or walnuts if you like. I prefer this one with just the raisins and save the nuts for my banana cake.
I hope that you will give this applesauce cake a try and I hope you love it!
Happy Eating!
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