2 Sweet apples ( golden delici -us ) 2 Eggs, separated 1/2 c Sugar 1/4 c Flour 1/4 ts Nutmeg, grated 2 tb Butter 2 tb Calvados or rum Confectioner's sugar and lem -n peel Core, quarter and pare the apples; shred. Beat egg yolks, sugar, flour, nutmeg and calvados into apples. Beat egg whites stiff, fold into apple mixture. Heat butter in non-stick skillet; add the apple mixture and saute over medium heat until bottom of the omelet is browned ( 2 or 3 minutes ). Turn the omelet and brown other side. Slip omelet onto a warm plate and sprinkle with confectioner's sugar. Source: Ahn Dao
How To make Apple Tansy's Videos
Apple Tansey
The apple tansey is one of the oldest Southern desserts you’ll find. While many recipes can’t withstand our changes in tastes over hundreds of years, this delicious treat passes the test of time. It also makes a wonderful brunch or breakfast dish.
Raisin Bran Muffins: Awesome Twist on the Classic Raisin Bran Muffin
Raisin Bran Muffins: Awesome Twist on the Classic Raisin Bran Muffin This raisin bran muffin recipe is my most popular recipe ever developed. Click here for the full recipe:
These delicious raisin bran muffins are a healthy baking recipe that is loved by both adults and kids. I take the classic raisin bran muffin recipe and add a twist plus I give you three secrets to make these the most awesome raisin bran muffins you’ve ever tasted.
If you are looking for an easy homemade muffin recipe look no further.
OTHER DELICIOUS BAKING RECIPES: Rhubarb Compote (ridiculously easy & delicious): No Knead Homemade Bread: Vegetarian Quiche Recipe:
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Baked Apple Benefits
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Tea and Crumpets/ Jeri's Workshop and Books
We're making 2 old recipes this morning, Crumpets and Apple Tansey. After our Breakfast tea, we'll take a walk around my workshop. In order of appearance: 0:00 Make Crumpets 1:41 Making Apple Tansey 3:11 Having our Breakfast Tea: 11:19 Welcome to my Workshop/ Studio and Intro to one of my Books
The Beautiful Transferware mugs are called French Countryside Toile
You can purchase my artwork and books from my website; jerilanders.com