Ingredients 3 each mashed bananas 1 1/2 cup sugar 1/2 cup oil 1 each egg 1/4 cup milk 1 1/2 cup flour 1 teaspoon baking soda 1/2 cup walnuts (optional)
Directions: Mix together in order given. Pour into lightly greased and floured oblong or small loaf pans. Bake at 350 degrees for 30 to 35 minutes.
How To make Banana Nut Cake's Videos
Banana Walnut Cake | Eggless & Without Oven | Yummy
WELCOME TO YUMMY TODAY'S RECIPE IS Banana Walnut Cake | Eggless & Without Oven | Yummy
INGREDIENTS: Ripe banana 2 pieces Sugar 3/4 cup Oil 1/2 cup Blend until smooth All purpose flour 1 & 1/2 cup Baking powder 1 tsp Baking soda 1/2 tsp Milk 1/2 cup Walnut 1/4 cup Vanilla 1 tsp 9 inch baking pan Grease oil Place baking paper Place a stand & heat the pan for 5 mins on medium flame After 5 mins place the mould Cook it on medium low flame for 35-45 mins Or bake in a preheated oven at 180c 35-45 mins
How to Make Extreme Banana Nut Bread | Allrecipes.com
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Got ripe bananas? See how to turn them into positively addictive banana bread. No guarantees on how long it will last!
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Easy and Irresistibly Delicious - The Ultimate Moist Banana Walnut Cake Recipe
Full Recipe: This Banana Walnut Cake or some may call it Bread, is really very easy to whip up if you have a bunch of overripe bananas that you can’t finish. It’ll be great if you also have some walnuts lying around the house. The texture of this cake is super moist and together with it’s crispy crust, makes it simply irresistible to stop at only one slice.
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Ingredients: 1 ½ cup all purpose flour 1 teaspoon baking soda 1 teaspoon baking powder 3 overripe bananas ⅓ cup butter or margarine 1 large egg ¾ cup white sugar 1 cup walnuts