Strawberry Crumb Bars - Crumb Bars Recipe
Learn how to make these delicious strawberry crumb bars!! With strawberries just now starting to come into season, this is the perfect way to whip up a quick and easy dessert. You can also use blueberries, raspberries, blackberries, rhubarb, peaches, etc for these.
What you'll need:
1 1/2 cups flour
3/4 cup sugar, divided
1/2 tsp baking powder
1/8 tsp salt
1 large egg
1/2 cup butter, cold and cubed
1 lb fresh strawberries*
2 Tbsp cornstarch
In a food processor, combine flour, 1/2 cup sugar, baking powder and salt. Add in cold cubed butter and egg and pulse until fine crumbs form. You can also do this by hand with a fork or pastry cutter in a large bowl. In another bowl, combine strawberries, remaining 1/4 cup sugar and cornstarch until berries are coated evenly. Grease an 8x8 glass baking dish. Pour in 2/3rds of the crumb mixture and press firmly into the bottom. Pour strawberry mixture over top and then top with remaining crumbs. Bake in a preheated 350*F oven for 40-45 minutes. Let cool and then serve either by themselves or with a scoop of vanilla ice cream. Makes 9 bars. Enjoy!!
*you can also use frozen whole strawberries without syrup if you cannot find or get fresh berries.
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Bursting Blueberry Crumb Cake
Recipe ⬇️⬇️⬇️ or PRINT:
Blueberry Crumb Cake - blueberry crumble meets warm lemon cake with extra crunchy streusel topping and melty vanilla ice cream. SWOON! - N x ❤️
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Bursting Blueberry Crumb Cake
CRUNCH CRUMB (STREUSEL):
2/3 cups flour, plain/all-purpose (100g)
½ cup caster sugar (superfine sugar) (100g)
1/2 tsp cinnamon
1/8 tsp cooking/kosher salt
60g /4 tbsp melted butter
1/4 tsp vanilla extract
LEMON VANILLA CAKE:
1 1/3 cups flour, plain/all-purpose (200g)
2 tsp baking powder
1/4 tsp salt
3/4 cup caster sugar (superfine sugar) (150g)
1 tsp vanilla extract
1 tbsp lemon zest
2 large eggs, room temp
90g/6 tbsp unsalted butter, melted cooled
1/3 cup sour cream, room temp (sub yogurt) (70g)
1/3 cup milk, room temp (80ml)
BLUEBERRIES:
500g / 1lb fresh blueberries*
2 tsp lemon juice, 2 tbsp white sugar, 3 tbsp flour
1. Streusel – Mix flour, sugar, cinnamon and salt. Add butter and vanilla, use fork to mix until lumpy.
2. Blueberries – Toss in lemon, then toss with sugar and flour. (If using frozen, keep frozen and do this after you make batter).
3. Cake – Whisk flour, baking powder, salt. In larger bowl, whisk sugar, vanilla, zest and eggs. Whisk in butter & sour cream. Using rubber spatula, fold in flour in 3 batches. Then mix in milk.
4. Assemble – Pour in 20cm/8” lined pan. Top with blueberries (including all residual flour that doesn’t stick to blueberries). Crumble over streusel. Bake 65 minutes at 200C/400F (180C fan) or until toothpick inserted into centre comes out clean. Cool 10 min in pan then 10 min on rack before slicing to serve warm with ice cream! Or serve at room temp (delicious, but not as fun).
* Frozen blueberries – Use frozen and toss with flour etc after baking batter (if it thaws, it bleeds). Expect to add 10 min+ to bake time.
#recipetineats #cakerecipes #blueberrycake
Blueberry Crumb Cake Recipe
Blueberry Crumb Cake Recipe | Gluten free and dairy free blueberry & lemon crumb cake recipe. Healthy, gluten-free, dairy-free, refined sugar-free, tasty, amazing, what's not to love.
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INGREDIENTS
Crumb topping:
* 3/4 cup (72g) Almond meal
* 1/4 cup Nuttelex or coconut oil
* 6 Tbsp coconut sugar (optional)
* finely grated zest of one medium lemon
Cake batter:
* 3 eggs room temperature
* 1/4 cup fresh lemon juice about 2-3 lemons
* Grated zest of 1 medium lemon
* 1/4 cup melted coconut oil or nut telex cooled
* 1 tsp vanilla powder
* 2/3 cup coconut sugar or maple syrup
* 2 1/2 cups (240 g ) almond meal
* 3/4 tsp baking powder
* 1 1/4 cups fresh blueberries
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Blueberry Crumb Cake | Engel's Kitchen
Blueberry Crumb Cake Recipe
Ingredients:
1/2 cup Butter
3/4 cup Sugar
2 Eggs
1 tsp Vanilla Extract
2 cups All Purpose Flour
2 tsp Baking Powder
1/2 tsp Salt
1/2 cup Milk
2 cups Blueberries
1 cup Sugar
1/2 cup All Purpose Flour
1 tsp Cinnamon
1/2 cup Butter
#blueberrycrumbcake #recipe #baking
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How to Make Blueberry Crumb Bars | Dessert Recipes | Allrecipes.com
Get the recipe for Blueberry Crumb Bars at
Watch this video to see how to bake a batch of blueberry crumb bars. These are easy and inexpensive to make and are loaded with blueberry flavor. Try mixing raspberries or blackberries into these bars for a different take.
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How to Make Blueberry Lemon Crumb Cake | Easy Crumb Cake Recipe
In today's episode, I made a Blueberry Lemon Crumb Cake. This easy crumb cake recipe is topped with brown sugar cinnamon streusel and features bright lemon and berry flavors. This moist crumb cake is the best crumb cake recipe out there!
BLUEBERRY LEMON CRUMB CAKE:
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