3 c Fresh blueberries - or blackberries 1 Clove 1/2 c Sugar syrup (see recipe) -to taste 2 c Vodka 1 Lemon vedge, scraped peel Note: Blueberries can be bought in season(May to Sept). Avoid stained baskets and DO NOT rinse until ready to use. If freezing, do so BEFORE rinsing. Rinse with cold water. Rinse berries and lightly crush. Add vodka, lemon peel, and clove. Pour in DARK bottle and store for 3-4 months. Strain through dampened cheesecloth squeezing out as much juice as possible. Add sugar syrup to taste and store another 4 weeks. Liqueur will tend to be on the watery side. Try adding glycerine if a thicker consistency is desired. Good for baking. Container: Wide mouth quart jar
How To make Blueberry Liqueur's Videos
#64 How to make blueberry liqueur/Como fazer licor de mirtilo
#64 How to make blueberry liqueur
150g of Blueberry 100~300g of Sugar 300ml of Vodka
Como fazer licor de mirtilo
150g de mirtilo 100 ~ 300g de açúcar 300ml de vodka
#Gorilla's Kitchen #Cooking Gorilla #Cooking
MIRTO liqueur Italian Original recipe ???? from the Picking of Berries to the Preparation of Liqueur
Today we will not only see how to prepare Sardinian Myrtle Liqueur, but we will discover that myrtle does not grow only in Sardinia ???? Don't forget to share your experience by leaving a comment ???????? For this recipe you will need:
Myrtle Berries 300 g Alcohol 96% 300 ml + 100 ml Water 400 ml Sugar 180 g
Here, on my website, you will soon find the written recipe:
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I left blueberries in white rum for a week
This was fruitier than James Charles at a masquerade ball
In this video we make 4 different fruit liqueurs using high ABV spirits at 95.5% ABV. We use 2 techniques, one involving who fruit, the other only citrus fruit peels. You can use/adapt the same techniques for many types of fruit.
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DIY Blackberry Liqueur ~ Homestead Corner
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