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How To make Cabbage Beef Casserole
1 Lb. ground beef
2 medium-sized onions -- diced
1 medium-sized cabbage (about
2 Lb. ) coarsely sliced into about 1 1/2-inch
pieces) 2 medium-sized carrots
thinly sliced
1/4 Tsp. pepper
3/4 C. regular long grain rice
1 Can beef broth :
(14 1/2 oz.)
About 1 3/4 hours before serving: In 5 quart Dutch oven or saucepot over high heat, cook ground beef and onions until pan juices evaporate and meat is well browned, stirring occasionally. Remove Dutch oven from heat. Add cabbage, carrots, pepper and 2 1/2 teaspoons salt. Toss to mix well. Pour rice into 3 quart casserole. Spoon beef mixture on top of rice. Pour beef broth and 1/2 cup water over mixture. Cover. Bake 1 hour and 15 minutes in a 350 degrees oven. To serve, stir ground beef with rice to mix well.
How To make Cabbage Beef Casserole's Videos
GROUND BEEF AND CABBAGE
This Ground Beef and Fried Cabbage is an easy budget-friendly one-pot ground beef cabbage recipe that is loaded with flavor. It is a quick dinner that is gluten-free and also dairy-free. From start to finish, you can have this healthy quick, and easy meal ready in under 30 minutes!
Full recipe:
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Stuffed Cabbage Casserole - Sweet and Savory Meals
Learn how to make Stuffed Cabbage Casserole - a rustic, comforting meal with layers of seasoned ground meat and rice in tomato sauce, smoky bacon, melty cheese, and tender vegetables. So filling and easy!
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Ground Beef Cabbage Cheese Casserole : Ground Beef Recipes
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Ground beef cabbage cheese casserole is a delicious dish that will surely please your entire family. Make ground beef cabbage cheese casserole with help from an experienced culinary professional in this free video clip.
Expert: Chris Antes
Filmmaker: Bilal Yesuf
Series Description: You'd be surprised by just how versatile of an ingredient ground beef really is. Get tips on ground beef recipes with help from an experienced culinary professional in this free video series.
Runza Casserole Recipe – Easy Ground Beef Cabbage Dinner!
Runza Casserole is inspired by a world-famous sandwich made with ground beef and cabbage. This is a filling, delicious and affordable way to feed an entire family!
GET THE FULL RECIPE:
Creamed Cabbage Ground Beef Casserole
A delicious cabbage and beef casserole that's low carb and keto friendly.
*Printable Recipe*
No Sugar Bacon:
Xanthan Gum:
Cajun Seasoning:
Here's what you'll need to make these amazing low carb casserole:
Ingredients
6 slices no sugar bacon cooked and chopped
1 1/4 pound ground beef
1 tablespoon dry minced onion
1 head of cabbage cored and coarsely chopped
1/2 teaspoon salt or to taste
3 tablespoons cold butter cut into thin slices
Sauce:
1/4 cup butter
1 1/2 cups heavy cream
1 cup water
1 teaspoon xanthan gum
1 teaspoon Cajun seasoning I used Emeril's Brand
1/2 teaspoon Kosher salt
dash fresh ground black pepper
*SEE MORE RECIPES*
Low Carb Yum is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.
Sweet and Tangy Casserole Of LAYERED CABBAGE AND GROUND BEEF | Recipes.net
For your next casserole, this lasagna-like dish is a mixture of ground beef and green cabbage strips in a sweet and tangy tomato-covered sauce! If stuffed cabbage rolls are too much work for you, this deconstructed version is easy and quick to prepare for the family!
???? Check the full recipe on how to make Layered Cabbage and Ground Beef here:
Ingredients:
1½ lb green cabbages, sliced into ½-inch strips
2 lb ground beef
3 oz red onions, chopped
3 tbsp olive oil
⅔ cup uncooked long grain rice
1 tsp chili powder
1 tsp garlic powder
4 cups tomato sauce
2 tbsp red wine vinegar
⅓ cup brown sugar
Salt & ground black pepper to taste
To serve:
Chopped parsley
⬇️ How to make Layered Cabbage and Ground Beef ⬇️
0:09 Preheat your oven to 350 degrees F.
0:13 In a mixing bowl, combine tomato sauce, vinegar, & sugar. Whisk until sugar has dissolved completely then set aside.
0:33 Heat up a skillet with oil over medium heat. Add beef & saute until browned.
0:50 Drain off any excess fat if there is any. Next, add the onions, rice, chili & garlic powders and continue sauteing.
1:15 Season with salt & pepper then mix to combine.
1:32 Layer half of your cabbage strips into your baking casserole then spread the meat mixture over the cabbage.
1:51 Top your casserole with the remaining cabbage strips, then pour the tomato sauce mixture.
2:07 Cover with foil, then bake in the oven for roughly 90 minutes or until fully cooked through.
2:28 Portion accordingly, & garnish roughly ¼ teaspoon of parsley. Serve while hot!
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