How To make Chicken and Sausage Chili
1/4 c Chili powder
4 ts Ground cumin
2 ts Pure ground chili
1 1/2 ts Salt
1/4 c Vegetable oil
1 lb Spicy smoked sausage
such
As andouille 2 Whole chicken breasts :
Boned, skinned, spli 2 lg White onions diced
3 Cloves garlic :
minced
6 lg Tomatillos husked :
diced
4 Anaheim or poblano chili
Peppers, or 2 green Peppers :
diced 2 sm Red bell peppers diced
2 Jalapeno chili peppers :
Minced 2 cn (28 oz each) tomatoes
Chopped 1 c To 2 cups beef :
or chicken
Broth 1/3 c Tomato paste
4 cn (16 oz each) beans
Preferably a mix of Pinto :
black and Navy beans -- rinsed
1. Combine chili powder, cumin, ground chili and salt
in a small dish; set aside. 2. Heat oil in a large Dutch oven. Add sausage and
chicken; cook until chicken is no longer pink; remove with a slotted spoon and set aside. Add onion, garlic and half of reserved seasoning mixture. Cook over medium heat until onions begin to soften, about 5 minutes. 3. Add tomatillos, peppers, jalapeno, tomatoes and
their liquid, 1 cup of broth and tomato paste; heat to a boil. Reduce heat and add chicken, sausage and beans. Cook gently, partially covered, for 30 minutes. Add remaining spice mixture; cook 5 more minutes, adding additional broth as needed. By Pat Dailey, Staff Writer, Chicago Tribune 11/11/93. Recipe By :
How To make Chicken and Sausage Chili's Videos
sausage ???? Chilli Recipe
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Chilli Chicken Sausage | Sausage Chilli Fry | Spicy Chicken Sausage Recipe | Easy to Cook Sausage
How to make Chilli Sausage, Chilli Chicken Sausage, Sausage Chilli Fry, Spicy Chicken Sausage Recipe, Hot & Spicy Recipe, Easy & Quick, Easy to Cook
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Ingredients
6-7 chicken sausages, cut into ½ inch pieces
2 tablespoons oil
1 tablespoon chopped garlic
1 inch ginger, finely chopped
1 medium onion
1 medium green capsicum
1/2 tablespoon dark soy sauce
1.5 tablespoon tomato sauce
1 tablespoon red chilli sauce
3-4 green chillies
2-3 tablespoons corn-starch slurry
Salt to taste
Crushed black pepper
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Delicious Sausage Fry Recipe #shorts
ingredients
Sausage 5pc
Oil 1 tbsp
Pinch of salt
Pinch of pepper powder
Saute for 5 mins
Keep aside
Oil 1 tbsp
Garlic 2 cloves
Saute for 1 mins
Tomato sauce 1 tbsp
Chilli sauce 1 tbsp
Soy sauce 1 tsp
Cook for 2 mins
Onion 2 tbsp
Capsicum 2 tbsp
Green chilli to taste
Salt to taste
Pepper powder to taste
Saute for 2 mins
Fried sausage
Mix well
Parsley
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Ingredients
1 cup chicken sausages
2 medium onion
1 green chili
1/4 cup capsicum cubed
1/4 tsp Turmeric powder
pepper powder
salt to taste
Method
Heat oil in a pan. Add finely chopped green chilli and sliced onion.
Sauté till translucent.
Add chopped capsicum and sausages.
Fry until it turns brown.
Add turmeric (optional for colour) and salt.
Fry for another 2-3 minutes.
Add pepper powder, mix and put off the flame.
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