Beef French Green Beans Stir Fry Recipe - Healthy Crunchy Vegetables
#beef#french#green#beans#healthy#crunchy#vegetables
INGREDIENTS
200 GRAMS BEEF, CUT INTO SMALL CUBES
4 CLOVES GARLIC, MINCED
3 TABLESPOON COOKING OIL
1/2 TEASPOON BLACK GROUND PEPPER
1 CUP BEEF BROTH
1 TEASPOON CORNSTARCH, DILUTED IN 2 TEASPOON OF WATER
600 GRAMS FRENCH GREEN BEANS, END TRIMMED AND CUT IN HALF
3 TABLESPOON SOY SAUCE
1 MEDIUM SIZED ONION, SLICED
BEEF and GREEN BEANS Stir Fry | Beef Stir Fry Recipe
Try this Beef Stir Fry Recipe, BEEF and GREEN BEANS in Oyster Sauce.
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INGREDIENTS:
(marinade)
1/2 kilo Beef (Brisket), cut into strips
1/2 cup Soy Sauce (less salt)
Black Pepper
2 tbsp Ginger, chopped
1/2 of Large Onion, or 1 large Onion, sliced
2 cloves Garlic, chopped
Green Beans
leeks
3 tbsp Oyster Sauce
then pour in 1/2 litre Sprite or 7up
1/2 tbsp Cornstarch dilute in 1/2 cup water
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Chinese Green Beans Recipe | How to cook with minced pork
In this video, I want to share with you the Chinese green beans recipe called dry-fried green bean 干煸四季豆 with minced meat, a traditional Sichuan cuisine.
I can assure you that the taste is utterly different from blanching, sautéing or green beans for a salad.
Dried-fry is a unique Sichuan cooking method. The beans are fried with oil in the wok without adding water until slightly scorched, which is similar to grilling. The minced pork is stir-fried separately in the beginning, then combine with the beans and enhanced with preserve olive, resulting in a highly intense savory flavor.
Read on to find out how to prepare this mouth-watering green bean dish. This Chinese green beans recipe can be completed in twenty minutes.
Here is the link to the article (and the full recipe):
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How to make Beef and Black Beans (Chinese Takeaway)
Learn how to cook your favourite Chinese takeaway dishes in SIXTY SECONDS!
Cooking Chinese Takeaway food has never been so simple.
My brand new Chinese Takeaway Cookbook is available now on pre-order
Chinese Style Black Pepper Beef with Green Beans
Yummy & fast stir fry! Ingredients: 3/4 lbs beef (any cut will do) 1 lbs green beans 1 inch ginger root, sliced 1 medium onion, sliced 1 tbsp Shao Xing Cooki...
The Garlic Green Beans Recipe You've All Been Asking For
I'm finally going to show you all how to make my garlic green bean recipe. Ingredients and instructions below!
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GARLIC GREEN BEANS⤵️
1 lb green beans
2 TBSP salted butter
1 tsp Garlic powder
1 tsp Salt
Red pepper flakes,
Minced/ grated garlic, as much or as little
1. Wash green beans. Cut the ends off green beans.
2. Melt your butter (only melt half way through)
3. Once butter is 1/2 way melted, add salt, garlic powder & red pepper flakes. Cook until butter is all the way melted and starts to bubble
4. Then add green beans and cook until they become a bright green.
5. Then add grated garlic, cook for 1 minute and then turn off heat
6. Bonappetitties????
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