1 cup pureed firm silken tofu (reg. or low-fat) 1 cup maple syrup 3/4 cup brewed espresso or strong coffee 2 tablespoons rum 1 teaspoon vanilla 1/4 cup ice water 1 1/4 cups whole wheat pastry flour 1 cup cocoa 1 teaspoon baking powder 1 teaspoon baking soda 1/4 teaspoon cinnamon chocolate curls for garnish -- optional Rum Syrup: 1/4 cup maple syrup or barley malt syrup 1/4 cup brewed strong coffee or espresso 3 tablespoons rum, preferably dark Chocolate Rum Frosting: 10 1/2 ounces extra-firm silken tofu 1 teaspoon vanilla 2 tablespoons rum, preferably dark 6 ounces semisweet chocolate -- melted Preheat oven to 350
How To make Chocolate Rum Cake's Videos
A chocolate rum cake that will melt in your mouth
We're making up a chocolate rum cake that's rich in flavor, dense, and has a nice texture! It's been said to really be a hit with men.
Chocolate Rum Cake for Christmas PLEASE!
Hi! I am Idajeanne, I live alone on my farm in Tennessee, with many beautiful animals. I find inspiration in life with my animals, the wildlife and the gorgeous nature here. I am a musician, a songwriter, I love filming and making real life videos. I hope you will join in and enjoy my journey!
Hi sweet friends!
how to make this Chocolate Rum Cake which is The Best No Bake Cake!
A most decadent cake!
7 fl oz heavy cream 4 oz semi sweet chocolate generous amounts of rum ;-) 30 plain sugar cookies 8 oz chestnut puree unsweetened cocoa for dusting confectioner's sugar to decorate
If you would like to support the channel come over here!
#farm #farmlife #nobakecake #christmasrecipes
7 Layers Rum Chocolate Cake
Find the recipe and photos on our google+, Email us if you have any questions:motheranddaughter5@gmail.com
Classic Bacardi Rum Cake Recipe (Optional Chocolate Ganache)
A rich and moist cake, this Bacardi Rum Cake recipe is made from a yellow box cake and topped with chopped pecans, then finished with a rum glaze. Add a chocolate ganache topping, if desired.
Christmas Special Rum Cake | Rum Fruit & Nut Cake | Plum Cake l Traditional Christmas Cake Recipe
Take a pan and add 2 tsp suagr and caramelized it on low flame. Now add water and mix it well. Now take a bowl add 200 gms maida, 1 tsp baking powder, 1/2 tsp baking soda, 2 tsp cocoa powder, 1/4 ddy ginger powder, 1/4 tsp cinnamon powder, and mix it well. Now take a container add 1/2 bowl condensed milk, 4 tsp oil, 1 tsp vanilla essence, 1/2 katori orange juice, caramel syrup and mix them well. Now add dry ingredients in it. And mix it well. Now add berries, chopped almonds, chopped walnuts, chopped cashewnuts, rum soaked raisins and mix them too. Now pre heat the microwave for 10 minutes. Then put mixture to the container and add dry fruits on it. Now bake the cake for 30 minutes and our yummy cake is ready --------------------------------------------------------------------------------------------------------------- Canon EOS 6D Mark II 26.2MP:- Microphone :- Wireless Microphone:- Bi-color LED D520B Video Light: - DCL 60W Video Light:- Soft box:- Headphones:- Tripod:- Table backdrop:- ------------------------------------------------------------------------------------------------------------ Please do like, comment, share and subscribe to my channel for upcoming videos. Hit the bell icon so that u don't miss any update!! Your questions and suggestions are always welcome. Thanks for watching!!