this apple cider donut loaf cake is what fall dreams are made of #applecider #loafcake #falldesserts
Take all the cozy flavors of an apple cider donut and make them in an easy apple cider donut bread! This fall spiced loaf is made with apple cider and finished off with a buttery, cinnamon sugar coating!
Recipe:
EASY Pumpkin Bread FIVE Ways
Learn to make the BEST easy Pumpkin Bread Recipe and how to make it 5 ways: The Classic Pumpkin Bread, Chocolate Chip Pumpkin Bread, Pumpkin Bread with Maple Glaze, Peanut Butter CUP Pumpkin Bread and even Pumpkin MUFFINS!
Links:
Classic:
Chocolate Chip:
Maple Glaze:
Pumpkin Muffins:
Peanut Butter Cup:
BUY MY BOOK! Crazy for Cookies, Brownies and Bars (affiliate link):
Ingredients for the Classic Bread:
INGREDIENTS
BREAD:
1/2 cup granulated sugar
1/4 cup brown sugar
1/3 cup vegetable oil
1 cup LIBBY'S® 100% Pumpkin Puree
2 large eggs
2 teaspoons pumpkin pie spice
1/2 teaspoon salt
1 teaspoon baking soda
1/3 cup buttermilk
2 cups all-purpose flour
TOPPING:
2 tablespoons granulated sugar
1 teaspoon ground cinnamon
INSTRUCTIONS
Preheat oven to 350°F. Spray a 9×5-inch or 8×4-inch loaf pan with cooking spray.
Stir granulated sugar and brown sugar with oil and pumpkin. Stir in the eggs, pumpkin pie spice, salt, and baking soda. Stir until combined. Stir in buttermilk and flour.
Pour batter into prepared pan. Combine cinnamon and sugar for topping; sprinkle over bread.
Bake for 40-50 minutes. If you want it totally done (no gooey center), test it by inserting a toothpick just partway into the top center of the bread. If this comes out clean, it’s done. If you like a gooier center, remove it when testing it with at toothpick that way comes out with a little stuck to the top.
Cool before removing from pan. Store in an airtight container for up to 2 days or freeze for up to one month.
Subscribe to my channel
BLOG:
VISIT MY BLOG FOR ALL RECIPES!
Crazy for Crust is a recipe site full of easy and attainable recipes. Recipes are sometimes savory, mostly sweet, and always served with a slice of life.
CRAZY FOR CRUST - I'm Dorothy and I love food: eating it, baking it, and sharing it. I love teaching you to cook and bake my favorite recipes easily so that you can make memories with your friends and family. I'm a home baker - if I can do it so can you! Subscribe to get my recipes: they're sometimes savory, often sweet and always served with a slice of my life.
CONTACT ME - I'd love to work with you! dorothy@crazyforcrust.com
YOU CAN FIND AND FOLLOW ME ON SOCIAL MEDIA: @CRAZYFORCRUST
BLOG: crazyforcrust.com
FACEBOOK: facebook.com/crazyforcrust
PINTEREST: pinterest.com/crazyforcrust
INSTAGRAM: instagram.com/crazyforcrust
TWITTER: twitter.com/crazyforcrust
The best vegan pumpkin bread you'll ever make
This Vegan Pumpkin Spice Bread is super tender and moist, packed with real pumpkin spice flavor, and is extremely delicious whether you eat it for breakfast or dessert!
RECIPE:
Tag me with your remakes on Instagram!
Looking for unique and eco-friendly holiday gifts? Check out my Sustainable Vegan Holiday Gift Guide!
----------------------------------------------------------------------------------------------------------
MY COOKBOOK: The Vegan Instant Pot Cookbook: Wholesome, Indulgent Plant-Based Recipes!
ORDER ON AMAZON:
MORE COOKBOOK INFO:
*90+ delicious vegan recipes made in the Instant Pot*
*With tons of gluten-free, soy-free, nut-free, and refined-sugar-free options
----------------------------------------------------------------------------------------------------------
*IN THIS VIDEO*
Loaf Pan:
Digital scale:
Microplane:
Linen apron:
*MY KITCHEN ESSENTIALS*
Instant Pot 6 quart:
Nonstick skillet:
Food Processor:
Nonstick skillet:
My Favorite Knife:
Large Cutting Board:
Cast iron skillet:
Vitamix blender:
Vitamix 64-ounce container:
All Other Kitchen Equipment:
Film & Photography Equipment:
-----------------------------------------------------------------------------------------------------------
WANT MORE DELICIOUS VEGAN RECIPES & INSPIRATION?
Pumpkin Apple Cider
Thank you Patreon Subscribers.
Deck the Halls B Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
To support me on Patreon:
For the Simply Sara Facebook Community, visit:
Visit Cooking with Avoir for a taste of the world's cuisine.
Visit Rick's Youtube channel for some exciting classic and modern faire.
Hard Apple Cider Bread
Let us continue the fall season by making a recipe using another fall favorite - apples! The past couple weeks, I have been making several recipes using pumpkin such as Pumpkin Bread and Pumpkin Fettuccine Alfredo. In this video, I am using apples to make a delicious Hard Apple Cider Bread. This recipe is similar to a previous video where I made Cheesy Beer Bread, only rather than using beer, I am using hard cider! The addition of the alcohol and baking powder allows the bread to rise without any yeast! I hope you all enjoy learning how to make hard apple cider bread with me!
Thank you so much for watching! I really appreciate the support. Be sure to subscribe and hit the bell for notifications!
Link to recipe and website:
Click here for Pumpkin Bread!
Subscribe Here!
Liked the background music? Find out more here!
FOLLOW ME:
Instagram
Tik Tok
Foodstagram
About Lia Noelle
Hello! My name is Lia and I love all things food! Join me in the kitchen as I make some delicious recipes and try different foods.
Hard Apple Cider Bread
Lia Noelle
*****
Keywords and Tags:
Lia Noelle, Food, Cooking, Baking, Jon Lawson, Jon Lawson Sax, Music, DIY, Recipe, Kitchen, In the Kitchen, Homemade, How To, Tasty, Delicious, How to make, Video, Cooking show, Cooking video, Cooking channel, Flavorful, Bread, Fall, Autumn, Fall Foods, Apple Cider, Hard Cider, Hard Apple Cider, Apple Cider Bread, Hard Apple Cider Bread, Hard Cider Bread, Cider Bread, Apple Bread, Apples, October, How to Make Apple Cider Bread, How to Make Hard Apple Cider Bread, How to Make Hard Cider Bread, How to Make Cider Bread, How to Make Apple Bread,