How To make Cinnamon Crisps
8 tb Unsalted butter; softened
1/3 c Sugar
1 tb Sugar
1 Large egg yolk
1/2 ts Vanilla
1 1/4 c All-purpose flour
1 ts Baking powder
1 ts Ground cinnamon
1/8 ts Salt
24 Walnut halves
Preheat oven to 375 degrees. Butter 2 baking sheets. In a medium bowl, using a hand-held electric mixer set at high speed, beat the butter until creamy, about 1 minute. Add the sugar and continue beating until the mixture is light in color and texture, about 2 additional minutes. Beat in the yolk and vanilla. Sift the flour, baking powder, cinnamon, and salt onto a sheet of waxed paper. Using a wooden spoon, work the dry ingredients into the creamed mixture to form a stiff dough. Scrape the dough onto another piece of waxed paper and form into a thick log about 8 inches long. Wrap the log in the waxed paper and refrigerate until chilled and firm, about 1 hour. Using a sharp knife, cut the chilled dough into 24 slices, each about 5/6 inch thick. Arrange the slices about 2 inches apart on the prepared baking sheets. Flatten the slices slightly with a fork, and top each with a walnut half. Bake until golden brown, 10 to 12 minutes. Let cool on the baking sheets for 2 minutes, then transfer to wire cake racks to cool completely. The cookies will keep, stored in an airtight container at room temperature, for 3 days. Makes 24 cookies.
How To make Cinnamon Crisps's Videos
Quick and Easy Homemade Cinnamon Rolls Recipe / Soft and fluffy Cinnamon rolls in 4 simple steps
Quick Homemade cinnamon rolls Complete Recipe:
This Homemade Cinnamon Rolls Recipe will help you make soft and fluffy cinnamon rolls in 4 simple steps.
We will need only a few basic ingredients and no special equipments to make these cinnamon rolls.
If you want to make soft and fluffy dinner rolls in this same quick and easy method, watch the video here:
Ingredients for making quick and easy cinnamon rolls
To make the bread dough
All purpose flour/Bread flour:
Milk (If you don’t want to add milk, you can use plain water instead).
Unsalted Butter (softened)
Egg(at Room Temperature)
Sugar
Salt
Yeast (instant /active dried yeast)
For the filling
Soft Brown sugar (packed cup)
Unsalted Butter(softened)
Cinnamon powder
For the Cream Cheese Frosting
Cream cheese
Unsalted butter
Powdered Sugar
Vanilla powder
A pinch of salt to balance the sweetness
If you want more thinner frosting, you can add 1-2 tbsp milk into it
Written Recipe:Quick Homemade Cinnamon rolls:
Many of your questions are answered in the blog article ..like..how to freeze cinnamon rolls, how to store cinnamon rolls...how to make cinnamon rolls ahead of time...how to substitute egg in this quick homemade cinnamon rolls recipe etc
Blog Article:How to make soft and fluffy cinnamon rolls at home:
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Cinnamon Crispas
Recipe here:
Healthy Apple Pie Dip with Cinnamon Crisps
Apple pie is scary for a lot of you and I understand. They do take practice!
So today we'll get all the flavor of a warm and hearty apple pie with none of the crust rolling or extra effort.
Healthy apple pie dip uses flexible ingredients so you can make this refined sugar free with coconut sugar and gluten free with any gluten free tortilla you like for the cinnamon crisps. If cornstarch isn't your favorite thickener, use half as much arrowroot starch.
This dip is delicious served warm or room temperature so there's no need to fuss over slow cookers or chafing dishes when you're entertaining. Double or triple the recipe if you're serving more than 5 people.
Remember this recipe will thicken as it cools, but feel free to simmer it until you reach your preferred thickness. You really can't mess it up!
Ingredients:
- 3 apples peeled, cored and diced into 1/2 inch pieces I like a Granny Smith or Golden Delicious
- juice from half a lemon (fresh juice is preferred)
- 4 tablespoons brown sugar or coconut sugar
- 1/2 teaspoon cinnamon
- 1 teaspoon cornstarch dissolved in 1 teaspoon cold water
For the cinnamon crisps:
- 5, 6-inch flour tortillas cut in to quarters (gluten free or homemade is great)
- 2 tablespoons butter melted
- 1/2 teaspoon cinnamon
- 1 1/2 tablespoons granulated sugar or coconut sugar
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Cinnamon crisps. Delicious recipes
Do you want to crunch something sweet? Then you are here. The simplest, fastest and such a crunchy option. I present to your attention a recipe that will tell you how to cook cinnamon creeps.
Ingredients:
Lavash — 3 Pieces,
Butter- 230 Gram,
Ground cinnamon - 1 tablespoon,
Recipes of dishes with photos, Simple recipes with photos step by step, Lazy recipes, Simple recipes, Delicious photo, Classic recipes, Classic recipes, Very recipe with photos, A simple delicious recipe,
Cinnamon-Sugar Tortilla Crisps and Dessert Bowls #breadventure
Make crispy, delicous Cinnamon-Sugar Tortilla Treats and dessert bowls in minutes with this easy recipe. Great for holiday entertaining!
Cinnamon Sugar Chips (5 minutes to make) #snack #snacks #food #foodie #recipe