(1 3/4 oz.) 1 Lb. small red skin potatoes 1 Block frozen cod fillets :
(16 oz.) unthawed 1 Pkg. frozen broccoli spears -- (10 oz.) thawed 1/4 C. dry seasoned bread crumbs Prepare white sauce as package directs. Cut unpeeled red potatoes in 1/4-inch thick rounds. (If using other potatoes, peel first.) Oil 13 x 9 x 2-inch baking dish; arrange potato slices on bottom, put still frozen fish in center. Spoon all but 1/4 cup white sauce over. Cover dish with foil; bake at 400 degrees for 40 minutes. Discard foil. Arrange broccoli spears around fish, spoon reserved white sauce over. Sprinkle bread crumbs over all. Bake for 10 minutes or until fish is opaque in center. Makes 4 servings.
How To make Cod Casserole Au Gratin's Videos
Creamy Cod & Potato Gratin - Food Wishes
Creamed cod was one of my favorite childhood comfort foods, mostly because my mother served it over mashed potatoes, which was my favorite childhood food of any type. This version is a little fancier than my mom’s, but still very easy, and can be done in individual portions, or in one large casserole dish. Enjoy!
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My first cooking video, 03-06th-21 Cod-au-Gratin ⭐️
With some encouragement from amazing friends of my channel, (you know who you are), I’ve decided to try my first cooking video. Totally out of my comfort zone, here’s what I’ve put together. Thanks to Bob for his help, and to all of you who believe in me. I appreciate and love each one of you❤️
Cod au Gratin : Grease an oven proof dish. Pat dry with paper towel 1 pound fresh cod, cut into pieces, and place in dish. Melt 1/4 cup butter Add 1/4 cup flour, whisk Add 1/4 cup milk, stir until smooth and paste like. Add 1 cup milk, 1 chopped onion, salt & pepper, and stir until thickened and smooth. Cover cod with the sauce, and then cover sauce with breadcrumbs. Bake at 325°, 20-30 minutes until fish is bubbling and crumbs are browned nice. Sprinkle with shredded cheese of choice. Enjoy!!!
Cod au Gratin Recipe ???? • A Newfoundland Classic! ???? - Episode 713
Bonjour my friends! I’m Frankie and in this episode, I'll show you how to make my Cod au Gratin recipe. ????
Make sure to visit for ingredient amounts, directions and much more! Until next time my friends... Bon Appétit! ???? ------------------ Click here to SUBSCRIBE to Club Foody channel: ???? ------------------- For more great recipes, visit ???? and join the Club for FREE!!! ???? ------------------- Follow CF on Facebook: Follow CF on Instagram: Follow CF on Pinterest: Follow CF on Twitter: ------------------ #clubfoody #comfortfood #fishrecipe #casserolerecipe #canadianrecipe #canadianfood #canadiancuisine #healthyrecipes #fish #easyrecipe #glutenfree
Cod Au Gratin Recipe Delicious! #Newfoundland #recipe #cod #love #delicious
One on my most requested recipes super delicious made with frozen Atlantic cod fish yummy Enjoy thanks for liking and sharing
Potatoes Au Gratin (creamy French Potato Bake)
The better version of Scalloped Potatoes, courtesy of Julia Child!
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Au Gratin Recipe | Veg AuGratin Recipe
Au Gratin is a french delicacy served with warm toasted bread. Au Gratin has all your favorite vegetables dunked in a cheesy white sauce with a crusty golden top.
For more detailed description with step by step pictures check here: Stove Top Version Video:
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Ingredients: 1 cup potato 3/4 cup carrot 1/4 cup green peas 1/2 cup cauliflower 1/2 cup beans *I used carrot,beans,potatoes, cauliflower and peas(3 cups in total) 1/2 cup cheese + 2 tbsp For the white sauce: 1/4 cup butter 1/4 cup flour 2 cups milk 1/2 tsp crushed pepper 1/4 tsp nutmeg powder salt to taste