1 pk Cream cheese,softened(8oz) 1 cn Deviled ham(4 1/2oz) 1/4 c Dry red wine 3 tb Finely chopped dill pickle 1 ts Instant minced onion 1 ts Worcestershire sauce 1/4 ts Instant minced garlic 1/4 ts Dry mustard Beat cream cheese, deviled ham and wine in small mixer bowl until creamy. Stir in remaining ingredients. Serve immediately as a dip or refrigerate to serve as a spread.