How To make Foldovers
1 c Milk
2 ts Sugar
1 ts Salt
1 tb Dry Yeast Or 1 Packet
1/2 c Warm Water (115 - 120?F.)
3 c Unbleached White Flour,
-Sifted 1 c Whole Wheat Flour, Sifted
1 1/2 lb Ground Beef
1/2 c Peeled Chopped Onion
1/4 c Chopped Celery
2 ts Salt
1/4 ts Pepper
1/4 ts Garlic Powder
1/8 ts Ground Cumin
1 cn Tomato Sauce
1/2 c Shredded Cheddar Cheese
1/2 c Cooked Rice
Contributed to the echo by: Rich Harper Originally from: "Western Cooking Hearty Food for Hungry Folks", by Los McBride Foldovers Scald milk. Stir in sugar and salt and cool to lukewarm. Dissolve yeast in warm water. Stir cooled milk mixture into yeast mixture. Add flour and mix well. Turn out on a floured board and knead until elastic
about 5 minutes. Place in a greased bowl. Cover and let rise in a warm place until doubled:
about an hour. While dough is rising, brown hamburger, onion, and celery in a small amount of oil; stirring so that the hamburger will be crumbly. Pour off excess fat. Stir in remaining ingredients. Simmer gently 10 minutes. When dough has doubled, roll out very thin on a floured board. Cut into 6 envenly sized squares. Divide beef mixture into 6 equal portions and put 1 portion in the middle of each dough square. Fold over as for turnovers and seal edges with a fork. Place on a lightly oiled baking sheet and let rise in a warm place for 30 minutes. Make a small slit in the top of each Foldover. Bake at 350 degrees F. for 20 minutes. Let cool. When cool spread butter on each cooled Foldover and wrap in foil. If you make large batches for future Foldovers, now is the time to freeze them. At picnic time, put wrapped Foldovers on a grate an heat. Thawed Foldovers will take 5 minutes per side; frozen Foldovers will take close to 20 minutes per side.
How To make Foldovers's Videos
Easy Apple Turnovers Recipe
This Easy Apple Turnovers recipe takes minutes to make and stars the best apple pie filling tucked inside buttery puff pastry pockets.
FULL RECIPE:
Spinach Cheese Puffs / Spinach and Feta Puff Pastry
Spinach Cheese Puffs
How to make spinach and feta puff pastry.
This quick and easy spinach pie makes a great appetizer !
✅ Ingredients:
½ Onion, Large, chopped
12 oz (350 g) Baby Spinach
9 oz (250 g) Feta Cheese
Salt and Pepper, to taste
½ cup Parsley, Chopped
9 x 9 inch (23 x 23 cm) Puff Pastry (store-bought)
1 egg (for egg wash)
✅ Printable recipe on my website:
✅WATCH NEXT:
More puff pastry recipes :
✅ Please subscribe to my channel for more videos:
✅ Instagram:
#SpinachCheesePuffs #SpinachfetaPuffs #recipe
Professional Baker Teaches You How To Make PIE DOUGH!
Here's an easy simple way to make pie dough!
Subscribe for more video recipes:
Anna Olson Books:
Buy Back to Baking with Anna Olson Recipe Book on Amazon:
Comprar Repostería con Anna: 200 recetas dulces para compartir y disfrutar:
Buy Another Cup of Sugar with Anna Olson Recipe Book on Amazon:
Buy In The Kitchen with Anna Recipe Book on Amazon:
Buy Fresh with Anna Olson - Seasonally Inspired Recipes to Share with Family and Friends on Amazon:
Buy Anna and Michael Olson Cook at Home by Anna Olson on Amazon:
- Follow Anna on social media:
Pinterest:
Twitter:
Facebook:
Instagram:
Anna's Official Website:
- Follow Oh Yum on...
Facebook:
Instagram:
Pinterest:
Twitter:
Official Oh Yum Website:
Just pour an egg on a tortilla and add ham and this breakfast will become a favorite. Quick Recipe
Hello everyone! Today I cooked a delicious breakfast in 5 minutes. Fast and easy. Just get an egg in a tortilla and you will like the result. I love delicious breakfasts. I also like to cook fast and tasty. That's why I'm sharing with you my quick breakfast recipes. Eggs with ham is very tasty and satisfying. Ham for breakfast. How to make breakfast quickly and easily? Eggs for breakfast. Today I will show you a recipe for a quick breakfast with tortilla. Tortilla for breakfast. Make tortilla tasty and interesting. New breakfast recipe. Just pour an egg on a tortilla and add ham and this breakfast will become a favorite. Tortilla recipe. Helga is cooking. Quick Recipe. How to cook?
Ham and egg tortilla recipe:
Eggs - 2 pcs.
A pinch of salt.
A pinch of black pepper.
Provencal herbs.
Cheese.
Ham.
Green onion.
Butter.
Mozzarella.
Fast and delicious!
Bon Appetit!
????Subscribe to my culinary channel now:
???? Friends, if you liked this video, leave your comments. ✍ I would love to hear your opinion!
???? And also you can share this video with your friends. This will greatly help the development of my channel. I will be very grateful to you! ????
❗❗ WRITE A COMMENT or put a smiling face. It will not be difficult for you, but I will be very happy!
#10_minutes_recipe #Recipe #Tortilla_recipe
I make this for my family when I'm short on time! No kneading No rolling! Easy and delicious
I make this for my family when I'm short on time! No kneading No rolling! Easy and delicious
230g ground beef
1 egg
salt to taste
black pepper to taste
paprika
mix well
50g chopped onion
15g green onion
15ml olive oil
Mix well
Tortilla(23cm)
Fold and unfold the tortilla in half
Take some of the meat fillings
Put the filling on the tortilla
Spread the beef on half of the tortilla evenly
Sprinkle some mozzarella cheese
Fold the tortilla in half
Tortilla(17cm)
You can also make it with smaller tortillas
Fold than unfold in quarters
Cut the tortilla like this
Spread the beef filling on 3/4 of the tortilla like this
Fold the tortilla like this
Repeat
Leave any questions you have in the comment section down below! I will try my best to answer them all!
Medium-low heat
Olive oil
Spread the oil every in the pan
Fry the tortilla for 5 minutes
Flip and fry for another 5 minutes
The color should be golden brown
Done!
Medium-low heat
Add some olive oil to the pan
Place the small tortillas in the pan
Fry for 5 minutes
Brush oil on top
Flip then fry for 8 minutes
Add 1tbsp water in the pan
Done!
These meat tortillas are so delicious!
You must try this recipe if you have tortillas at home!
The big tortilla and the small tortillas are both super delicious and tasty
The outside is super crispy!
The inside is super tasty and delicious
This small tortilla has so many layers!
You must try this super simple and delicious recipe!
Subscribe, like, comment, and share!
Thank you for watching!
***Cooking gears I used in all my videos***
US:
Canada:
*** SUBSCRIBE ***
to my YouTube Channels for more videos and click the bell so you will not miss any of my videos:
*** FOLLOW MY PAGE ***
Instagram:
Facebook:
Twitter:
FETA PUFF PASTRY TRIANGLES
- Feta cheese puff pastry triangles -
You can make this delicious appetizer in no time. Very easy, very tasty and no fuss recipe...
To make it you need:
2 sheets of puff pastry ( 10*10 inches _ 25*25 cm ), cut into four.
200 g feta cheese
1 small onion
2 tbsp olive oil
1/4 tsp chili flakes
1/4 cup chopped parsley
Bake at 400 F/200 C for 20-25 minutes until golden color.
MUSIC: bensound.com
Follow me on instagram @Bettys_fun_cooking
and facebook