How To make Grandma's Best Plum Cake
1 c All-purpose flour
1 t Baking powder
pn Salt 1/2 c Butter
softened
3/4 c Granulated sugar
1 1/2 ts Lemon zest :
grated
2 lg Eggs
15 Purple plums -- halved &
Pitted 1 tb Fresh lemon juice
TOPPING 2 tb Granulated sugar
1/2 ts Ground cinnamon
1. Preheat oven to 350 degrees. Grease bottom and
sides of a 9 or 10 inch springform pan. 2. Mix together flour, baking powder, and salt.
3. Beat together butter, sugar, and lemon zest at
medium speed until light and fluffy. Add eggs, 1 at a time, beating well after each addition. 4. At low speed, beat flour mixture into butter
mixture. Spoon batter into prepared pan, spreading evenly. 5. Arrange plum halves, skinsides up, on top of
batter. Sprinkle with lemon juice. 6. To prepare topping, mix together sugar and
cinnamon. Sprinkle over top of cake. 7. Bake cake until golden brown, 1 hour. Transfer
pan to a wire rack to cool slightly. Recipe By : Great American Home Baking From: Jean@mcc2.Sws.Uiuc.Edu (Jean Denndate: 16 Apr 1996 21:37:58 Gmt
How To make Grandma's Best Plum Cake's Videos
Fruit CAKE with YOGURT | Serbian PLUM CAKE | Easy How To Make Homemade Plum Cake Recipe
Fruit cake with yogurt. Fresh fruit is best for this fruit cake with yoghurt but even frozen works. Plums, apricots, cherries, peaches...
???? Subscribe for more recipes:
Link for the recipe.
✅ Recommended Playlist –
Find even more content:
➤ Food Instagram –
➤ Travel Instagram –
➤ Facebook -
➤ Blog -
➤ Mailing list -
If you want something easy, fruity and moist then this fruit cake, plum cake, plum cake easy, how to make plum cake, easy plum cake recipe, serbian plum cake recipe with yogurt is the one!
Mom Tries Grandma’s Fruitcake Recipe | Homemade Holiday Fruit Cake | Mom Vs
Why does everyone hate fruitcake so much? Nicole does some research, and using her grandmother’s special recipe, finds out whether the resistance to this holiday dessert is deserved or not.
#fruitcake #fruitcakechallenge #desserts
Click here to subscribe to Mom Vs on Youtube:
CONNECT WITH Mom Vs
Facebook:
Web:
Twitter:
Mom vs. Grandma’s Fruitcake Recipe | Homemade Holiday Fruit Cake
Super Moist Fruit Cake Recipe for Christmas /Simple and Easy Boiled Fruit Cake Recipe
Super moist Fruit Cake Recipe for Christmas /Simple and Easy Boiled Fruit Cake Recipe
Super moist fruit cake Complete Written Recipe:
This fruit cake is a simpler and easier version of making a traditional fruit cake or old-fashioned fruit cake.
In this Easy fruit cake recipe we don't need any soaking of dry fruits; but still the raisins,candied peels,cranberries and other dried fruits will be juicy and plumpy as they are boiled in liquid and then added into the cake batter.
This video will show you one of the least messy ways that we can make a fruit cake.We don't need any stand mixer/hand mixer to make this cake.A sauce pan and a wooden spoon are the only major tools to make this fruit cake.
In two steps we can make this super moist fruit cake batter.
Step1:
Boil the dry fruits in a sauce pan with butter sugar and water.
Step2:
Add all the rest of ingredients into this saucepan after its cooled.
Step3:
Bake the fruit cake @ 320 F for 75-90 minutes.
The cake is so soft and moist and the aroma of spices makes this fruit cake, more flavorful.
This fruit cake recipe is one of my favorite recipes to make moist fruit cake.
Hope you liked this super moist fruit cake recipe.
Hope you will make this fruit cake for this christmas.
And please let me know how it turned out for you.
Advanced Happy Christmas to all My Lovely MerryBakers :)
Music: Jingle Bells 7 by Kevin MacLeod is licensed under a Creative Commons Attribution license (
Artist:
Popular Videos on our channel
Soft Homemade Pita bread Recipe with step by step instructions:
Quick and Easy Recipe for Soft and Fluffy Dinner rolls(only one rise):
Fluffy Swiss Roll Recipe in Three Simple Steps:
Easy No knead Dinner Rolls Recipe :
Best Homemade Croissants:EASY METHOD:
Soft and Delicious Marble Sponge Cake Recipe:
***************************************
PRODUCTS I USE TO FILM MY VIDEO(Amazon affiliate)
My Camera :
My Camera Lens :
My Mic :
****************************************
FOLLOW ME
FACEBOOK :
PINTEREST:
INSTAGRAM:
*********************************************************
CONNECT
WEBSITE: merryboosters.com
This super moist FRUIT CAKE recipe completely changed my mind about fruit cake!
RECIPE:
SHOP:
Never in a million years did I think fruit cake would make it to my top 10 favourite cakes of all time! I literally despised fruit cake growing up, always finding it too dry or having too many sultanas. UNTIL I developed this super moist fruit cake recipe that is packed with fruit, nuts, dates and so much more!
INGREDIENTS LIST:
For accuracy, I would recommend using the gram measurements provided as those are the exact quantities I use. Cup measurements are given as estimates (based on US cup measurements) to make it easier for those who do not have a scale.
Fruit Cake
▢¾ cups (170 g) unsalted butter
▢¾ cups (150 g) soft brown sugar
▢2 cups (350 g) dried fruits - I used a combination of sultanas, raisins, currants, red and green glace cherries and citrus peel (see note 1 on blog post)
▢½ cup (100 g) dates - pitted and cut into small pieces, see note 2 on blog post
▢⅔ cups (166 g) store bought sweetened orange juice - like Just Juice, Tropicana etc.
▢1½ tbsp orange zest - the zest of about 1 medium sized orange. The juice of the orange will be used later in the syrup.
▢2 tbsp (36 g) molasses
▢1¾ cups (210 g) all purpose flour
▢1½ tsps baking powder
▢½ tsp salt
▢1½ tsps cinnamon powder
▢½ tsp ground ginger powder
▢¼ tsp nutmeg
▢1 tsp all spice
▢¼ cup (52 g) unflavoured vegetable oil - I use canola oil
▢3 large eggs
▢1 cup (100 g) walnuts - halved
Orange Syrup/Glaze
▢3 tbsp (50 g) freshly squeezed orange juice
▢1¾ tbsp (20 g) white granulated sugar
-------------------------------------------------------------
BAKING ESSENTIALS:
Cake Tins (8x3-inch) -
Hand Mixer -
Whisks -
Electronic Kitchen Scale -
Glass Mixing Bowls -
Spatulas -
Measuring Spoons & Cups -
Cake Release -
Pastry Brush -
NICE-TO-HAVE:
KitchenAid Stand Mixer -
Cake Stand -
Food Processer -
Immersion Blender -
CAKE DECORATING ESSENTIALS:
Offset Spatula -
Piping Bags -
Piping Tips -
Cake Scraper -
Steel Turntable -
Cake Boards -
-------------------------------------------------------------
SHOP MY COURSES HERE:
= Layer Cake From Scratch: Ultimate Beginners Guide to Cake Decorating -
= How to Make a Professional Wedding Cake From Home -
= Mousse Cake From Scratch: Patisserie Style -
OR
Get access to my COURSES on Skillshare and receive an extended FREE TRIAL by signing up with this link:
-------------------------------------------------------------
Blog:
Instagram:
Facebook:
Music: YouTube Audio Library (Papov - Yung Logos)
If you enjoy my content, then please subscribe and don't forget to turn on the notification bell so that you're updated whenever I upload a new video :)
Disclosure: Some of the links above are affiliate links, meaning, at no additional cost to you, I will earn a small commission if you click through and make a purchase :)
Thanks for watching!
Old Fashioned Dark Fruit Cake
This is a very rich, tasty cake for all you fruit cake lovers! Hope that you give this one a try.
Traditional German Plum Cake #Shorts
Traditional German Plum Cake
My Channel Page:
German yeast coffee cake video:
My Website:
Ingredients:
For the dough:
4 tbsp. Sugar
4.5 oz. (140ml) Warm Milk
2.5 tsp. Instant Yeast
3 tbsp. Butter
10 oz. (300g) All Purpose Flour
1 Egg
1 dash sea Salt
For the Crumbs:
½ lbs. Butter
9 oz. Sugar
10 oz. All Purpose Flour
For the filling:
3 Lbs. Plums
1 Tbsp. Sugar