1 Pound ground beef 1 Large onion, chopped 1 Teaspoon salt 1/4 Teaspoon pepper 1 Cup stewed tomatoes 1 Can Whole Kernel Corn -- (2 1/2 C.) 1/4 Pound Cheddar cheese, cubed Place ground beef, onion, salt and pepper in skillet. Cook and stir over heat until meat is lightly browned and onion is soft. Drain off grease before adding other ingredients. Add tomatoes and corn. Cover and simmer over low heat about 30 minutes. Stir in cheese cubes. Cover skillet and let stand a minute or two until cheese melts. Serve with nacho chips.
How To make Halloween Hash's Videos
Halloween Breakfast Hash #cookingvideo
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Halloween Hash 2016
Halloween Hash 2016
How to make Perfect HASH BROWNS at home
This hash brown recipe is easy to make, It's crispy and delicious just like one you bought from fast food and stores. They consist of a combination of grated potatoes, onion powder, garlic, salt, pepper, all purpose flour, and cheddar cheese.
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Of course, you can alter the ingredients according to your liking. Any type of potato can be used, as well.
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Tipp the Dish Halloween Hash - Cloughjordan House
This delicious Halloween Hash Recipe was created and prepared by Cloughjordan House's Chefs, Lucia Beauce & Claire Meeking, for our Tipp the Dish series.
You can find details on this recipe and more cooking inspiration on our website
Cloughjordan House website
This video is presented to you by The Tipperary Food Producers' Network. Videography & Music by Denis Vahey
Pumpkin hash browns and bonus recipe. Halloween recipe.
Hi all Kid Angler kitchen lovers. Halloween ahead lads. I have for you two delicious Halloween recipe.
Pumpkin hash browns are fast and delicious recipe. Just don't forget about milk as I did :) For this recipe you need: - 200g pumpkin - 200g flour - 250ml milk
- egg - bicarbonate of soda - sugar (spoon for every 100g of pumpkin)
Pumpkin soup is so good and easy to do, just the roasting time. For this recipe You need : - pumpkin (roast in 200 celcius for 1.5 hr) - salt - pepper - chilli flakes - water
Hope you enjoy my Halloween recipe.
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