How To make Ham Broccoli Rolls
4 sl (rectangular) boiled ham
-(1/4-inch thick) 4 sl Swiss cheese (1/8-inch
-thick) 10 oz Frozen broccoli spears,
-cooked and drained 1 T Butter or margarine
1 T All-purpose flour
1/4 t Salt
1 T Preapred horseradish
2 t Prepared mustard
1/2 t Worcestershire sauce
1/2 t Instant minced onion
2 Slightly beaten egg yolks
1 c Pineapple juice
1/2 c Milk
4 sl Canned pineapple drained
1. In a shallow, heat-resistant, non-metallic baking dish, place ham
slices. Top each ham slice with cheese. 2. Place cooked broccoli spears on top of each cheese-topped-ham slice. Set
aside. 3. In a medium-sized, heat-resistant, non-metallic bowl, melt the one
tablespoon butter, uncovered, in Microwave Oven 30 seconds. 4. Blend in the flour, salt, horseradish, mustard, Worcestershire sauce and
onion. Set aside. 5. Combine beaten egg yolk and pineapple juice.
6. Add pineapple juice mixture to butter mixture. Blend well.
7. Stir in milk.
8. Heat, uncovered, in Microwave Oven 5 minutes, stirring every minute
until sauce is thick and bubbling. 9. Spoon about 1 tablespoon of sauce over broccoli.
10. Roll ham and cheese around broccoli and secure with wooden toothpicks.
11. Heat, covered, in Microwave Oven for 8 minutes.
12. Spoon remaining sauce over ham rolls. Top with pineapple slices.
13. Heat, uncovered, in Microwave Oven 2 to 3 minutes or until sauce is
bubbly.
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Cheesy Ham and Broccoli Casserole
1/2 onion
1 tbs margarine
1 frozen bag of broccoli
1 package “ready” penne pasta (or cook 1 cup dry penne pasta)
1 cup chopped lunch meat ham
1 can cream of chicken soup
2 cups shredded Mexican cheese (divided)
3 tbs bacon bits
1/4 tbs Parmesan
Topping:
1/2 cup panko crumbs
2 tbs melted butter
1/4 cup Parmesan cheese
Chop onion
Cook onion and margarine for a few minutes
Cook broccoli according to directions on the packaging
Heat (or cook) penne pasta
Chop lunch meat ham
In large mixing bowl add: cream of chicken soup, bacon bits, Parmesan cheese, 1 cup shredded cheese (reserve 1 cup)
Stir. Add in broccoli, ham, and penne pasta
Grease 9x13
Add half of mixture
Sprinkle with remaining cheese
Add remaining pasta mixture
In separate dish combine panko crumbs,
Melted butter, and Parmesan cheese
Sprinkle over top
Bake at 350° 25-30 minutes
Easy Ham, Broccoli & Cheese Hand Pie
Homemade Hot Pocket, Ham & Cheese Hand Pie, Easy Recipe
Ham and Broccoli Casserole in the Ninja Foodi
This is the perfect way to use up leftover ham & it's so good, you'll buy ham just to make it again! It's very easy to make which is always a plus! ???????????? CLICK FOR RECIPE & DETAILS ????????????
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Cooking with Residents: Broccoli, Ham and Swiss Roll-ups
Resident Marcy Amos demonstrates how to make this easy meal for two.
How to make Ham, Broccoli and Cheese Roll-ups (quick and easy)
I love the combination of ham, broccoli and cheese - and these roll-ups are so quick and easy to make. I came up with them one night when I was trying to figure out what to do with some leftover cream cheese and tortillas, and we really like them.
Preheat oven to 350F (180C)
INGREDIENTS:
8 flour tortillas (8)
250-300g diced ham (about 2.5 cups)
350-400g broccoli, microwaved 4-5 minutes, then chopped
1-1/2 cup shredded cheese
1/2 tub Philadelphia spreadable cream cheese
1 can cream of chicken soup (or broccoli or asparagus or celery)
1/3 cup milk
METHOD:
Cook the broccoli about 4-5 minutes in the microwave to partially cook (I use frozen) and then chop into bite size pieces. In a large bowl mix the broccoli, ham, shredded cheese, cream cheese, and about 1/3 of the soup. Mix well, and put about 2 large spoonfuls in each tortilla, then roll up like a burrito.
Spray a rectangular baking dish with non-stick spray and arrange the roll-ups in the pan. Mix the milk with the remaining soup and pour over the top. Bake for about 20-25 minutes, depending on your oven.
I would keep a close watch the first time so you'll have an idea how long they take - I also find different brands of tortillas brown faster than others - this time they were done in 12 minutes because my oven was set for fan-forced.
These are so good - I hope you like them, too. Visit and Like us on Facebook: