Fluffy Pancakes Recipe | The Sweetest Journey
After a lot of experimenting with pancake recipes, I finally got one that will give you the yummy, fluffy pancakes we all crave in the morning.
UPDATED RECIPE:
Blog Post:
Ingredients:
1 1/2 cups of flour (210g)
3 tablespoons of sugar (48g)
2 teaspoons of baking powder (9g)
1 teaspoon of salt (5g)
1 teaspoon of baking soda (5g)
2 eggs (Room Temperature)
1 cup of milk (240ml)
2 tablespoons of melted butter (28g)
1 teaspoon of vanilla extract (5ml)
*This recipe makes about 8-10 pancakes.
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Fluffy Eggless Pancake Recipe | Eggless Honey Pancakes | How To Make Pancakes | Christmas Special
Fluffy Eggless Pancake Recipe | Eggless Honey Pancakes | How To Make Pancakes At Home | Fluffy Pancakes | Eggless Pancakes | Honey Pancakes
All purpose flour - 1 cup
Salt - 1/4 tsp
Powered Sugar - 2 tbsp
Baking powder - 1 tsp
Baking soda - 1/4 tsp
Melted Butter - 2 tbsp
Honey - 2 tbsp
Milk (room temperature) - 1 cup
Vanilla essence - 1 tsp
Vinegar - 1 tsp
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About me :
I am Barkha Tharani. I happen to love cooking and I enjoy trying out new recipes & cuisines. I am intending to use this platform to share my learnings, mistakes and experiences I have had in this journey. I am a firm believer in -
No one is born a great cook, one learns by doing.
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How to Make The Best Pancakes | Easy Fluffy Pancakes Recipe ????
The best fluffy pancakes with ingredients you probably already have on hand ???? Subscribe for more videos now!
You’ll need
2 eggs
2 tbsp granulated sugar
200 ml milk
1 + ¼ cups all-purpose flour
2 tsp baking powder
2 tsp vanilla powder
To cook;
Oil
1 cup = 240 ml
Here’s how
1- Whisk together 2 eggs and 2 tablespoons of granulated sugar.
2- Add 200 ml of milk, 1 + ¼ cup of all-purpose flour, 2 tsp of baking powder and 2 tsp vanilla powder. Beat until you have a smooth batter.
3- Heat a lightly oiled non-stick frying pan over a medium heat.
4- Gently pour about 1 tbsp of batter onto the hot pan.
5- Wait until the bubbles form on the surface and once they start popping, flip the pancake over and cook until both sides are golden.
6- Repeat until all the batter is used up.
7- Once both sides are golden, transfer to a serving plate!
8- Hope you enjoy!
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