How To make Impossible Ham& Broccoli Pie
1 1/2 c Frozen broccoli, thawed
1/2 c Low-fat cottage cheese
3 tb Parmesan Cheese
8 oz Full cooked center slice ham
(lean) 1 tb Chopped dried onion or
3 tb Fresh chopped onion
1/2 ts Salt
1/4 ts Pepper (or cayenne)
4 oz Low-fat cheese, grated
1 c Skim or non-fat milk, minus
2 tbsp.
2 oz (scant 1/2) Buttermilk
Baking mix 2 Eggs
Chop ham, add onion, salt, pepper. Layer on bottom of 13 x 9 pan the cottage cheese and parmesan. Next
layer the broccoli, ham onion, salt and pepper. Top with half the cheese. Beat milk, baking mix, and eggs. Pour over the top. Bake at 350 degrees for 35-40 minutes until knife inserted in center comes out
clean. chol. 78 mg., carbo. 9 gm, fat 8 gm., calories 172, protein 15 gm, fiber 1 gm, sodium 820 mg. exchange: 2 meat, 1/4 bread, 1/2 vegetable, 1/2 fat. source: First Place Favorites Cookbook.
How To make Impossible Ham& Broccoli Pie's Videos
SAVOURY CHEESE & HAM QUICHE RECIPE | Courteney's Kitchen
Enjoy this savoury quiche recipe with a flaky crust. Using a pre-made pie crust to make this recipe even more simple. Eat it hot or cold for anytime of the day.
Ingredients:
- 1 1/2 cups Monterey Jack cheese
- 1/4 cup green onions, diced
- 1 tbsp flour
- 4 eggs
- 1 1/2 cups cream
- 3/4 cup ham, diced
- 1/4 tsp salt
- 1/8 tsp pepper
- 1 pre-rolled deep dish pie crust
Directions:
1) In small bowl, combine Monterey Jack cheese, green onions and flour.
2) In a medium bowl, whisk together eggs, cream, ham, salt and pepper.
3) Pour cheese mixture into wet mixture until mixed.
4) Line pie crust onto pie plate and poke with a fork. Cover with 2 layers of tin foil and add pie weights.
5) Bake at 450F for 8 minutes.
6) Remove tin foil and pie weights. Bake for another 5 minutes.
7) Take pie crust out of the oven and pour in mixture.
8) Reduce heat to 325F and bake for 50-55 minutes.
9) Let quiche sit for 15 minutes before serving.
Instagram: @courteneyskitchen
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Crustless Ham and Cheese Quiche
I could eat this every day. YUM!
5 minutes prep, low carb wonder. Smells just like quiche Lorraine when it's in the oven!
PRINT RECIPE:
Easy Ham and Pea Impossible Pie - Frugal Foodie Channel
This pie is delicious, cost effective and oh-so-easy to make. In fact, it pretty much makes itself in the baking. A new way to enjoy the classic flavour of Pea and Ham. Try it with Chicken and Asparagus, or any number of tasty combinations. It's a also fresh way to serve last night's left overs. Perfect for picnics, hot or cold, lunch or dinner, this sure makes for happy eating!
Cooking with Nicolle at Riegelmann's - Ham and Cheese Quiche
Cooking with Nicolle at Riegelmann's - Ham and Cheese Quiche
Ham & Egg Pie!!
Please watch: Kitchen Tip!
Another Quick Tip to Make your day a little less complicated!
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I stumbled on a recipe for bacon and egg from a James Harriot book, He was a veterinarian in the mid 1900's in the Yorkshire dales of England. But I (Of Course) took the recipe and ramped it up and made it my own! This is NOT Quiche!