Geheimcode geknackt: Mookata Thai Tischgrill Sauce Marinade für Fleisch, Gemüse und Grillgerichte.
Und hier kommt wie versprochen das Rezept und die Mengenangaben für die leckeste Thai Chili Sauce der Welt ???? Muu Kata Sauce ????
Ganz wichtig: Ihr müsst hier bei der Mengenangaben von drei Zutaten Eure eigenen Skillz einbringen. Denn wir haben z.b selbst eingelegter Knoblauchsaft genommen, der etwas süsser und säuerlicher ist als die die man im Asiashops kauft. Zudem benutzen wir evt andere Fischsaucen/Sojasaucen Marken als Ihr, d.h vielleicht ist es bei uns salziger oder weniger salzig als bei Euch. Daher schmeckt regelmäßig ab und variiert die Mengenangaben so wie es für Euch am Besten ist, gelle?!
Mengenangaben Muu Kata Grill Chili Sauce:
•Sweet Chili Sauce 5 EL
•Sriracha Chili Sauce 5 EL
•Ketchup 5 EL oder Tomatenmark 2 EL
•Eingelegter Knoblauchsaft 5 EL
•Limettensaft 3 EL (danach kann man immernoch auf 5 EL erhöhen, falls der eingelegte Knoblauchsaft nicht sehr sauer ist)
•Essig 3 EL (danach evt auf 5 EL erhöhen, falls es noch etwas kräftiger saurer sein soll).
•Brauner Rohrzucker 4 - 5 EL
•Salz 1 TL
•Heller Sojasauce 3 EL (oder auf 4-5 EL erhöhen, wenn der Sojasauce nicht ganz so salzig ist)
• Fischsauce 2 EL ( oder auf 3 EL erhöhen)
•Sesamöl 1 TL
•Korianderwurzel 3 Stücke klein geschnitten
•Knoblauch grob gehackt soviel Ihr mögt
•Rote Chilis grob gehackt soviel Ihr mögt
•Gerösteter weißer Sesam soviel Ihr mögt
Mami und ich wünschen Euch einen wunderbaren unvergesslichen Geschmackserlebnis ???? Wenn Euch das Video inspiriert hat und Ihr wertvolles für Eich mitnehmen könnt, freuen wir uns sehr über einen Daumen hoch von Euch ???? Damit unterstützt Ihr dieses Video hier ☺️
Mögen alles Gute was Ihr uns schenkt immer reichlich zu Euch zurückkommen und Euch und Eure Liebsten immer beschützen ❤
Mami & Mo
FACEBOOK: Maureena Srisomboon
INSTAGRAM: MoriginalThai
Sesame Seed Yakiniku Sauce | Yakiniku Sauce | Japanese Dipping Sauce | Japanese Yakiniku | Yakiniku
No time to marinate your food but still looking for something that will be undeniably tasty? This Sesame seed yakiniku sauce works well as a dip with steak, chicken, shrimp, fish, vegetables, tofu…..Grill out your favorite foods, and use this quick and easy Japanese Yakiniku sauce to dip it in. Sesame seed yakiniku sauce will bring a powerful and dynamic flavor to anything you could possibly want to eat.
Ingredients:
- 1/4 cup or 63ml Soy Sauce
- 2 tbsp Mirin
- 2 tsp Sesame Seed Oil
- 1 clove or 5g Garlic
- 2.5 tbsp or 35g Granulated Sugar
- 1.5 tsp or 9g Ground Sesame Seeds
- 1/2 tsp 3g Toasted Sesame Seeds
Makes 1/2 cup or 125ml
???? If you like this recipe and would like to help make a sauce ???? give a donation to show your support -
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Equipment Used (Amazon Affiliate Links)
- John Boos Maple Top Work Table -
- Duxtop Portable Induction Cooktop (cooktop) -
- Milton Brook Unglazed Mortar and Pestle, 5-Inch Diameter -
- Wood Spoon Rest-
- Pyrex Measuring Cup Set -
- Wooden Measuring Spoon Set -
- Maredash Mini Bowls 4 Inch Glass Bowls for Kitchen Prep -
- Küchenprofi Stainless Steel Saucepan, 16-Ounce -
- Stainless Steel Fine Mesh Strainer -
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Shop at The Sauce and Gravy Channel YouTube Store:
The Sauce and Gravy Channel specializes in sauces and gravy recipes. It’s all about the sauce - and gravy. Sauces and gravies bring a rich and dynamic touch to dishes. They add flavor and texture to help complete a beautiful dish. My goal is to keep sauces alive via how to videos. Please show your support for the channel by subscribing below. Remember to - live, love and make gravy.
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DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission (at no cost to YOU). This helps support the channel and allows us to continue to make videos like this. Thank you for the support!
As an Amazon Associate I earn from qualifying purchases
DISCLAIMER
USE AT YOUR OWN RISK
We do not take any warranties about the completeness, reliability and accuracy of this information. Any action you take upon the information on this YouTube channel or website is strictly at your own risk, and we will not be liable for any injuries, losses and damages in connection with the use of our YouTube channel or website.
Thai-Style BBQ Sauce | Sweet and Spicy Thai Barbecue Sauce | Homemade BBQ Sauce | Barbecue Sauce
In this recipe, I will show you how to make a Thai-Style BBQ sauce. This homemade BBQ sauce recipe is easy to make and is great on the grill. This Thai Barbecue sauce is sweet and spicy and goes well with chicken, ribs, shrimp, fish, veggies and lots more. This Thai-Style BBQ sauce can be used as a baste, a glaze or a dipping sauce.
Ingredients:
- 1/3 cup or 82g Brown Sugar
- 2/3 cup or 167ml Rice Vinegar
- 4 Cloves of Garlic
- 1 tbsp or 12g Ginger
- 1/2 tsp Cayenne Pepper
- 1 tbsp Soy Sauce
- 1 tbsp Fish Sauce
- 1 tsp Cornstarch 2 tsp water (Cornstarch Slurry)
???? If you like this recipe and would like to help make a sauce ???? give a donation to show your support -
_______________
Equipment Used (Amazon Affiliate Links)
- John Boos Maple Top Work Table -
- Duxtop Portable Induction Cooktop (cooktop) -
- Calphalon Tri-Ply Stainless Steel 1-1/2-Quart Sauce Pan -
- Pyrex Measuring Cup Set -
- Maredash Mini Bowls 4 Inch Glass Bowls for Kitchen Prep -
- Wood Spoon Rest-
_______________
Shop at The Sauce and Gravy Channel YouTube Store:
The Sauce and Gravy Channel specializes in sauces and gravy recipes. It’s all about the sauce - and gravy. Sauces and gravies bring a rich and dynamic touch to dishes. They add flavor and texture to help complete a beautiful dish. My goal is to keep sauces alive via how to videos. Please show your support for the channel by subscribing below. Remember to - live, love and make gravy.
Visit the website:
Subscribe for more video recipes:
Find Sauce and Gravy on Facebook:
For more videos log onto:
#thesauceandgravychannel
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission (at no cost to YOU). This helps support the channel and allows us to continue to make videos like this. Thank you for the support!
As an Amazon Associate I earn from qualifying purchases
DISCLAIMER
USE AT YOUR OWN RISK
We do not take any warranties about the completeness, reliability and accuracy of this information. Any action you take upon the information on this YouTube channel or website is strictly at your own risk, and we will not be liable for any injuries, losses and damages in connection with the use of our YouTube channel or website.
STOP making dry chicken breast! This is HOW you make JUICY chicken #shorts #viralshorts #chicken
✨You can find the full printable recipe with tips and directions linked here
Chicken breast should always be juicy, never dry, or overcooked. The truth is, if the chicken breast is dry, you are most likely overcooking it. You are also most likely overcooking it because you are not using a meat tenderizer to even it out. Chicken breast is always thicker on one side and thinner on the other side so if you are not using a meat tenderizer to flatten it out, one side will always be super dry and the other side will take way longer to cook. Today I’m showing you a very simple way to make juicy chicken breast if you don’t have the time but for optimal results, I highly recommend you marinate any meat you work with overnight. Marinating chicken overnight will give you the best results but if you don’t have the time I’m showing you how to make a very delicious and juicy chicken recipe regardless.
INGREDIENTS:
3 boneless skinless chicken breasts pounded into equal sized filets salt to taste
lemon pepper seasoning to taste
avocado oil for the pan + a drizzle on the chicken
#shorts #viralshorts #themodernnonna #homemade #recipeshare #chicken
MUSCLE BUILDING MEALS | HOW TO MAKE THE BEST CHICKEN EVER!
After trying a million different recipes to make chicken breast taste great Fouad Abiad is gonna show you how to MAKE THE BEST CHICKEN EVER!
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How to make Bourbon Chicken - Chef Kendra's Easy Cooking!
How to make Bourbon Chicken, this is a delicious version of the mall favorite. ☺
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Music Information:
Title Cut and Run (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
Title Groovy Hip Hop (bensound.com)
Licensed under Creative Commons: By Attribution 3.0
Ingredients
Bourbon Chicken
Serves 4
2 ½ lbs boneless, skinless, chicken thighs, diced into 1 ½ inch pieces
1 1/2 T vegetable oil
Sauce
2 cloves garlic, chopped
3⁄4 t crushed red pepper flakes
1⁄2 c water
1⁄3 c light brown sugar
1⁄3 c soy sauce
1⁄4 c apple juice
2 T ketchup
2 T bourbon
1 T vegetable oil
1 T apple cider vinegar
1⁄2 t ginger, chopped