How To make Kiffles
Ingredients
2
cup
flour, (heaping)
3
tablespoons
sugar
1
tablespoon
sour cream, heaping
1
cup
butter
3
large
egg yolks
1
cup
prune butter
Directions:
Cream butter, sour cream, and sugar. Add egg yolks, then flour. Knead with hands until well blended, adding a little more flour if needed.
Divide dough into 6-8 sections, pat each into a flat piece, then chill. Roll out, between waxed paper, each section like a pie crust.
Cut with a sharp knife - 4 cross cuts to make 8 triangles. Drop 1/2 teaspoon of prune butter onto each triangle, roll up starting at wide end.
Place on greased cookie sheet. Bake 375 degrees F until light brown. If desired, sprinkle with powdered sugar.
Even though these have very little sugar, they are fabulous. They even give Kolaches some stiff competition.
How To make Kiffles's Videos
HUNGARIAN KIFLI | PASTRY COOKIE RECIPE
I invited my sister-in-law over to learn how to make Kifli. I was taught by my mother years ago. They are so delicious and a family staple to make around Christmastime with Almond being the most requested flavor! The dough has to refrigerate overnight and rolling out each cookie is time consuming but so worth it in the end!! Enjoy! #kifli #pastry #hungarianfood #solopastryfilling
HUNGARIAN KIFLI:
1 stick Crisco Shortening
2 sticks Softened Butter
3 Egg Yolks
3 Tbsp Sugar
16 oz Sour Cream
1 packet Active Dry Yeast
4 cups Flour
Mix together well and refrigerate dough overnight.
Rollout each pastry cookie and Bake at 350° for 10-12 minutes or until golden brown.
*Extra flour to roll out cookies and extra sugar to coat cookie when done baking.*
The Kiffle Kitchen (30) .70 oz. Homemade Kiffle Pastry Asst. on QVC
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KIFFLES CHRISTMAS COOKIES || How To Make
Kiffles or Christmas cookies is said to have been originated in Poland and call it Kolaczki. But some claim it as Hungarian Christmas cookies called Kifli. While some says, it came from the slave countries in Europe.
No matter where this may have been originated, we are lucky that we have enjoyed this today.
Making this Christmas cookie needs only a few ingredients. But it needs more of your patience. From creaming the butter & cheese to making the dough, cutting it in desired sizes and filling it with jam before baking.
But all these efforts will be greatly rewarded after you see the result. That is a very delicious very beautiful Christmas cookies.
Hope you guys will like this video. Happy Cooking.
Merry Christmas & Happy New Year!
Thank you for watching...
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#kolaczki #kifli #christmascookie
Polish Christmas Cookies - Kifli (Kiflies, Kiffles, Kolache, or Kolaczki)
Traditional Christmas treat of Eastern Europe, these easy Polish kiflies (kifli) are buttery, melt-in-your-mouth, delicate crescent cookies with walnut filling.
✅ Full recipe:
Traditional, delicious and fun to make Rugelach Cookies
Our most delicious rolled Rugelach Cookie recipe!
Get the full RECIPE:
Rugelach is well known around the world and a favorite with my family. Made with a highly enriched cream cheese dough rolled up with a sweet filling with apricot preserves, nuts, chocolate and cinnamon. The finished pastries are often dusted with powdered sugar. These are so delicious and perfect for the holidays.
#rugelach
#howtomakerugelach
#bestrugelach
#holidaycookies
#pastries
#homemaderugelach
Polish Kolaczki Cookies
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INGREDIENTS:
1 cup (2 sticks, 226 gr) unsalted butter, room temp
8 oz (225 gr) cream cheese, room temp
1/4 tsp vanilla extract
1/2 tsp kosher salt
2 1/4 cups (270 gr) all purpose flour (measured properly by spooning into measuring cups without packing down and leveling off)
solo brand filling of choice
powdered sugar for rolling and dusting
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Kolaczki cookies are a traditional Polish cream cheese cookie. The cookie dough almost mimics a pastry and is filled with a variety of fillings such as apricot, prune, cherry, almond, poppy seed, and more!
I had never tasted or even heard of a kolaczki cookie until I met my husband. Every holiday season his mother makes these traditional polish cream cheese cookies and they are divine. His family is not Polish themselves, but his parents grew up on the south side of Chicago and these cookies were popular in the area.
In researching this cookie I learned that there are many different spellings including kolaczki, kolachky, kolachy, and kolacky. But however you spell it, the cookie starts with a cream cheese dough that is rolled out and filled with all kinds of fillings.
WHY THESE COOKIES ARE ONE OF MY FAVORITE HOLIDAY COOKIES…
The dough requires very few ingredients
They taste like a fancy pastry, but are much easier to make!
One batch makes a lot of cookies- perfect for sharing or putting in a cookie tin!
The assembly process is best done with a crowd! Make them with kids or other friends and family!
#baking #bakerbettie #christmascookie