How To make Legumes In Garlic & Onions
2 c Pigeon peas, soaked, 20 mins
1 qt Water
1/2 ts Turmeric
Salt 1/4 c Oil
1 tb Black mustard seeds
2 ts Cumin seeds
1 md Onion, finely chopped
6 Garlic cloves, chopped
1/2 ts Dried red chilies
Wash pigeon peas & boil them with the water & turmeric & salt for 20 minutes. Heat oil in medium pot, add mustard & cumin seeds & fry until mustard seeds start to pop. Stir in onion & garlic & fry till browned & & soft. Mix in ground chili & stir for 30 seconds. Remove & pour over peas. Stir thoroughly, cover & simmer for 10 minutes, stirring occasionally. Serve hot with plain rice. Rani, "Feast of India"
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Tips for beautiful garlic sautéed mushrooms everytime!
I make sautéed mushrooms and onions quite regularly in my house. They're great to add to so many dishes or even great as a side dish to any meal.
I prefer to make it without using any butter or cream so they are also vegan and gluten-free.
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A Pantry Recipe That´s Actually Good | Garlic Kidney Beans with Tomatoes
EPISODE 636 - How to Make Garlic Kidney Beans with Tomatoes | An Amazing Dish using Pantry Staples
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Healthy White Beans with Garlic And Rosemary
Healthy White Beans with Garlic And Rosemary. Simple Healthy Vegan Meal or Side Dish. A very basic white bean recipe that’s healthy and full of fibre. This will adapt to any white bean recipe but the cannellini kidney shape bean seems to hold up its shape a lot better. It’s a basic dish that’s very tasty, you need to use a good quality first pressed virgin olive oil for great results. Use freshly cracked pepper and if you can, fresh rosemary. It’s best to salt last so they retain their shape. Older beans will take longer to cook, 30 to 45 minutes, fresher beans can cook as quickly as 20 minutes. The bicarbonate of soda adds an alkaline that helps the bean keep its shape and speeds up the cooking process. This step is however optional. Enjoy my healthy vegan Cannellini Beans with garlic and rosemary.
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The Garlic Green Beans Recipe You've All Been Asking For
I'm finally going to show you all how to make my garlic green bean recipe. Ingredients and instructions below!
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GARLIC GREEN BEANS⤵️
1 lb green beans
2 TBSP salted butter
1 tsp Garlic powder
1 tsp Salt
Red pepper flakes,
Minced/ grated garlic, as much or as little
1. Wash green beans. Cut the ends off green beans.
2. Melt your butter (only melt half way through)
3. Once butter is 1/2 way melted, add salt, garlic powder & red pepper flakes. Cook until butter is all the way melted and starts to bubble
4. Then add green beans and cook until they become a bright green.
5. Then add grated garlic, cook for 1 minute and then turn off heat
6. Bonappetitties????
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Sauteed Green Beans with Onions and Garlic | Side Dish | String Beans Recipe
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Honey stir fried shrimps with garlic and onions
honey stir fried shrimps with garlic, jinger and green onions. These shrimps are marinated in soy sauce, honey, garlic and jinger, lime juice and a little bit of sal. Let them marinate for half hour and then fry the vegetables and the shrimps. You can eat this chinese food with white steamed rice.